Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana and strawberry bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana and Strawberry Bread is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Banana and Strawberry Bread is something which I have loved my entire life.
Strawberry Banana Bread-moist banana bread bursting with juicy, sweet strawberries! This is the perfect banana bread recipe for spring and summer Strawberry banana is always a winning combo, especially when they are combined to make banana bread! The juicy strawberries are a lovely.
To get started with this recipe, we must prepare a few components. You can cook banana and strawberry bread using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Banana and Strawberry Bread:
- Take 8 tbsp Slightly salted butter
- Get 3/4 cup Brown Sugar
- Prepare 2 eggs
- Get 1 and 3/4 cup all purpose flour
- Get 1 tsp Vanilla essence
- Prepare 3 Ripe Bananas
- Take 1/2 tsp bicarbonate Soda
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp baking powder
- Take 1/2 tsp cinnamon powder
- Make ready 1 Cup & 1/4 Chopped Strawberries
- Take 1/2 lemon zest
Strawberry banana bread is a fun twist on banana bread; it's moist and flavorful and looks so pretty! Strawberries add color to an otherwise brown bread - and they brighten up the flavor, too. This strawberry banana bread can easily be made as strawberry banana muffins. Roasted Strawberry Banana Bread is moist and delicious, made with ripe bananas and roasted strawberries, which brings out the sweetness of the berries.
Steps to make Banana and Strawberry Bread:
- Preheat the oven to 180c
- Melt butter, then add Sugar and whisk together until creamy
- Add the 2 eggs along with the vanilla extract and whisk together until completely combined and the mixture is smooth.
- Peel the bananas and add them to a separate bowl. Using the end of the whisk or a dinner fork, mash them into the batter. Leave the bananas as chunky or as smooth as you prefer. If you prefer an entirely smooth banana bread, mash the bananas separately until no more lumps remain, and then whisk them into the batter along with the lemon zest
- Add the flour, soda and baking powder, salt and gently fold with a spatula.
- Add the strawberries and gently fold.
- Pour the batter evenly into the prepared loaf tin and put on the middle shelf.
- Bake for 50 to 65 minutes. Bake until the top of the cake is caramelized dark brown with some yellow interior peeking through
- Bake for 1hr - 1-hr 15 minutes. Bake until the top of the cake is caramelized dark brown. Use a toothpick or cake tester and put into the middle of the bread, and see if comes out clean. Baking time will vary slightly depending on the moisture and sugar content of your bananas — start checking around 50 minutes and then every 5 minutes after
- Leave to cool for 15 mins and enjoy!
Banana bread is one of my favorite quick breads, especially with nuts like this Banana Nut Bread. I make it for Madison all the time! Easy One-Bowl Apple Cake Recipe comes together in a pinch. All natural, nothing artificial, and tastes incredible. This cake is a keeper you'll want all year round.
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