Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bacon prawn tails in creamy garlic sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Prawn Tails in Creamy Garlic Sauce is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Bacon Prawn Tails in Creamy Garlic Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bacon prawn tails in creamy garlic sauce using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon Prawn Tails in Creamy Garlic Sauce:
- Prepare 250 g streaky bacon cut
- Take 3 cloves bacon minced
- Take 400 g prawn tails
- Get 2 cups mushrooms chopped
- Prepare 1/4 cup white wine (optional)
- Get 1 cup cream
- Make ready 2 tblsp chopped parsley
- Get Squeeze lemon
Steps to make Bacon Prawn Tails in Creamy Garlic Sauce:
- On medium heat fry bacon till crispy and remove. Add mince garlic and prawn tails and fry for 1 minute. Remove and place with bacon.
- Add mushrooms and add wine and cook in high for 3 minutes.
- Reduce heat to a simmer. Add cream and bring to a slow simmer. Rerun bacon and shrimp. Garnish with parsley and squeeze lemon. Season with salt and pepper.
So that is going to wrap it up with this special food bacon prawn tails in creamy garlic sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
