Italian subs
Italian subs

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, italian subs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Get Italian Subs Recipe from Food Network. Meanwhile, split the bread lengthwise, then pull out some of the bread from the inside. This is a classic Italian sub sandwich with three kinds of meat and provolone cheese.

Italian subs is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Italian subs is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook italian subs using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian subs:
  1. Make ready Sub buns toasted
  2. Prepare Pepperoni
  3. Make ready Salami (sandwich hard salami)
  4. Prepare Banana peppers sliced (in a jar)
  5. Get Shredded lettuce
  6. Prepare Tomato sliced
  7. Prepare Italian dressing
  8. Take Jalapeños optional (in a jar)
  9. Get Black Olives
  10. Get Cheese of choice
  11. Get Sliced red onion
  12. Prepare Bacon cooked
  13. Make ready Sandwich pickles

Skip to Content 🚨 Hours, menu items, and ordering options at your favorite Firehouse Subs location may have changed. Be sure to check out our takeout and delivery options! In small bowl, whisk salad dressing, mustard and oregano until blended. Spread dressing mixture over cut sides of bread.

Instructions to make Italian subs:
  1. Toast buns (not all the way) with nothing on them. (I only put a picture here because I was out of room, this was going back in the oven for the second time.)
  2. Build the sub. And place back in the oven till cheese has melted, add the lettuce, tomato, cooked bacon,and dressing after it has been heated the 2nd time.
  3. This is good for hot subs or cold subs, toasted, or not toasted…. A mini subway in your own house lol make it how you like.
  4. Set up a sub bar, with all ingredients, and toaster oven.. for any occasion or just dinner and can have a build your own sub night dinner or party. (with children do the toaster oven for them, I thought I’d just throw that in there don’t want anyone to get hurt or think I let my kids use something like that unattended..)

Place half the lettuce on bottom half of bread; top with layers of ham, salami, pepper strips, cheese, onion and remaining lettuce. This Italian sub is loaded with cured meats, cheese and herbs, then smothered with a pickled cherry pepper spread and topped with oil and red wine vinegar. Italian Subs are a super yummy sandwich! Piled high with fresh ingredients, a variety of sliced meats, and creamy cheeses, everyone loves these. Make individual sandwiches or create an Italian Sub loaf to feed a crowd!

So that is going to wrap this up for this special food italian subs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!