Rich tomato sauce for pasta
Rich tomato sauce for pasta

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rich tomato sauce for pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Rich tomato sauce for pasta is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Rich tomato sauce for pasta is something that I’ve loved my whole life.

Tomato-based pasta sauces—both homemade and jarred—are generally pretty healthy and have fewer calories than creamy pasta sauces. The nice part about making your own is that you can control the ingredients. Jarred pasta sauces may include excess salt and preservatives.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook rich tomato sauce for pasta using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rich tomato sauce for pasta:
  1. Take 2 small onions, very finely chopped
  2. Take 3 garlic gloves, finely chopped
  3. Take Half a red chilli finely chopped (optional)
  4. Get Tablespoon olive oil
  5. Take Tablespoon fresh basil, finely chopped (could use dried herbs)
  6. Make ready Dash red wine
  7. Get Dash balsamic vinegar
  8. Get Half teaspoon sugar
  9. Prepare Teaspoon salt
  10. Take 500 g carton passata

The classic tomato spaghetti is a simple dish that makes the perfect midweek meal for the whole family and that can easily be added to once mastered. It's important to season the cooking water so that the pasta can absorb it as it cooks. Reserving and adding a splash of pasta cooking water to your sauce. This ultra-rich tomato sauce recipe from the Michelin-starred chef is deceptively easy to make and works with any pasta.

Instructions to make Rich tomato sauce for pasta:
  1. Heat the olive oil in a saucepan and fry the onions, garlic and chilli (if using) for 5 minutes on low until soft.
  2. Add the red wine and vinegar and coat onion mix. Simmer for 30 seconds.
  3. Add the passata, herbs and sugar and stir well. Cook on a low heat, covered for 15 minutes. Remove lid and simmer uncovered for a further 5 minutes to reduce slightly
  4. Add salt and pepper to taste and serve with your favourite pasta dish.
  5. This sauce freezes well so batch cooking is a great idea for a really quick spaghetti tea during the week!

Add the basil, season well with salt, and simmer for about five more minutes, until the sauce is richly flavored. Meanwhile, in a large pot of boiling water, cook the pasta until just. Homemade tomato sauce is one zillion percent better than the jarred stuff, and yes, that is an accurate percentage point. With numbers like that and recipes like these, why wouldn't you make your own? A deliciously smooth, rich and slightly sweet tomato sauce which is suitable for pasta or as a base for any other tomato rich dish.

So that’s going to wrap it up for this exceptional food rich tomato sauce for pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!