Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Banana Bread is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Banana Bread is something that I have loved my entire life. They are nice and they look wonderful.
Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can have banana bread using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Prepare 4 Ripe Bananas
- Take 2 Large Eggs
- Make ready 2 Tblsp Unsalted Butter
- Take 2 C Flour
- Make ready 3/4 C Granulated Sugar
- Prepare 1 tsp Sea Salt
- Take 1 tsp Baking Soda
See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Here at BA everybody has their favorite banana bread recipe. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Instructions to make Banana Bread:
- Preheat oven to 350°F
- Butter, grease, or spray a loaf pan.
- Combine bananas, eggs, and butter together in either a large mixing bowl, or full size food processor.
- Add flour, sugar, salt, and baking soda to banana mixture. Combine thoroughly.
- Allow to rest for a moment. Scrape the sides. If you like you can stir in 3/4 C coarsely chopped nuts.
- Scrape batter into prepped loaf pan. Gently drop pan to the table, or counter multiple times to dislodge bubbles.
- Place on the center rack in your preheated oven for about one hour.
- Remove banana bread from oven. Butter top of bread.
- While still hot flip loaf pan over on a serving plate. Butter the bottom of bread as well.
- Allow to cool, or serve warm.
Banana bread may just be the most versatile snack in existence. This recipe has a lighter texture than traditional banana bread, but it still bursts with an incredible amount of pure banana flavor. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
So that’s going to wrap it up for this special food banana bread recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
