Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, samosa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Perfect Samosa with all tips and tricks. Aloo Kay Samosay Crispy Potato Samosas Recipe in Urdu Hindi - Ramadan Special - BaBa Food RRC. Samosa, does it need any introduction?
SamosA is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. SamosA is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have samosa using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make SamosA:
- Take For dough
- Take 200 gms all-purpose flour(maida)
- Prepare as taste Salt
- Take 1 tsp Ajwain
- Make ready as required Lukewarm water
- Make ready For filling
- Prepare 5-6 boiled potatoes
- Make ready 1/2 cup green peas
- Get As per taste Salt and pepper
- Prepare 1 tsp amchoor powder
- Take 1 tsp jeera
- Take 1 tsp garam masala
- Prepare 1/2 tsp chat masala
- Take 1/2 tsp kasuri methi
- Make ready 1/2 tsp anardana
- Make ready 1 tsp tomato ketchup
- Get 1 tsp chili sauce
- Make ready 50 gms Paneer
- Take as needed Oil for frying
Your Samosa stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas.
Instructions to make SamosA:
- Firstly take a bowl add maida,and salt,ajwain and by adding Lukewarm water make a tight dough…and let it rest for 20 mins..
- Take a pan add oil or ghee,,add jeera and all sukhe masale add boiled matar and mashed potatoes…and mix well and cook for 2 mins so that all masala gets mixed well with aloo and matar…add some paneer cubes
- Now roll out the dough and make small balls and roll out..cut it into half…and now from 1 part make samosa shape fill it with filling and seal by applying water…now make all the samosas…
- Take a kadhai add oil and heat on high flame…when it gets heated,medium the flame…and after 2 min add samosas for frying…and fry on medium flame until gets crisps…
- Now enjoy with sauce,chutney or chai
Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa finally, i request you to check my other indian snacks recipes collection with this post of samosa. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy.
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