Aloo ke kabab
Aloo ke kabab

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, aloo ke kabab. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Aloo ke kabab is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Aloo ke kabab is something that I’ve loved my whole life. They’re fine and they look fantastic.

Homemade Chicken Nuggets Recipe by Tiffin Box How To Make. aloo ke kabab recipe aloo k kebab with detailed photo and video recipe. a popular and tasty pan-fried snack recipe made with spiced and mashed potato and spices. it is an ideal vegetarian snack recipe, inspired by the meat alternative of kebab recipe. it is typically served as a snack just before the meal or as an evening snack with a spicy dip like tomato.

To get started with this recipe, we have to prepare a few ingredients. You can cook aloo ke kabab using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aloo ke kabab:
  1. Take 1/2 kg aloo boiled
  2. Take 1/2 cup sweet corn
  3. Prepare 2 tbsp hara dhania
  4. Get 3,4 hari mirch
  5. Prepare 1 tesp lal mirch
  6. Get 1 tesp chat masala
  7. Make ready 1 tesp amchoor powd
  8. Prepare to taste Salt according
  9. Make ready batter ke liye
  10. Prepare 1 cup besan
  11. Prepare 1/4 tesp lal mirch
  12. Prepare to taste Salt according
  13. Prepare Chutki baking soda
  14. Get Pani hasb e zarurat

Enjoy your Iftar making this easy recipe. Don't forget to share your experience with us. Less Content Aloo ke kabab is ready to serve. Thank you so much for lovely comment and watching Video.

Instructions to make Aloo ke kabab:
  1. Boil aloo ko mash kar lain ab is me lal mirch,salt,amchoor powd,chat masala,corn,hara dhania,hari mirch daal dain
  2. Ab in sari cheezon ko achi tarah mix kar lain
  3. Ab in ke kisi bhi shape me kabab tayyar kar lain is stage pe ham in kababon ko freez bhi kar sakte hain
  4. Ab besan me mirch,namak and chutki baking soda daal kar batter tayyar kar lain
  5. Ab aik kadahi me oil garam kar lain ab in kababs ko batter me dip kar ke deep fry kar kain
  6. Aftaar time ke elawa ye as a snack bhi green chutney and ketchup ke saath serve karain

These Dahi ke Kebab are one of my favorite teatime Indian snacks. They are slightly crunchy on the outside with an almost melt in your mouth texture in the inside. They are also known as Aloo Dahi ke Tikki or Dahi Aloo ke Kabab. What is Dahi ke Kebab "Dahi ke Kebab" or Dahi ke Kabab is nothing but kebabs/cakes made using a mix of boiled potatoes, thick yogurt, Indian spice mix and some. Potato Cutlets, Aloo Ke Kabab, Aloo Ki Tikkiya, مزیدار آلو کے کباب Best Recipe (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like, Share, Comments and.

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