Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, coconut raisins cookies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Coconut Raisins Cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Coconut Raisins Cookies is something that I’ve loved my whole life.
Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. In a medium bowl, cream together the butter, white sugar, egg yolk and vanilla until smooth. Stir in the flour until well blended, then mix in coconut raisins and pecans (if desired).
To get started with this recipe, we must first prepare a few ingredients. You can have coconut raisins cookies using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Raisins Cookies:
- Make ready 150 grams margarine/butter
- Make ready 200 grams all purpose flour
- Make ready 60 grams sugar
- Make ready 11/2 tsp baking powder
- Take Orange zest…and 2 tsp orange juice
- Take 40 grams dessicated coconut
- Get 3-4 tbsp milk..if needed
- Make ready Raisins…can be presoaked
If you enjoy coconut flakes in recipes, try our Chocolate Chip Coconut Cake Bars or the Layered Cake with Almonds and Coconut. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon and nutmeg. The cookies should be just lightly browned around the edges. If you prefer crunchy cookies, simply add an additional minute or two and bake the cookies until they are a darker golden color.
Steps to make Coconut Raisins Cookies:
- Measure all your ingredients..
- Cream sugar,orange zest and butter together. Add the flour,dessicated, and baking powder and mix well. Add in the raisins and the tablespoon of juice…
- Add a little milk if the dough feels a bit hard. Refrigerate for a about 10 minutes
- Preheat your oven to 180 degrees C…
- Use a spoon or ice cream scoop to scoop your cookie dough. Use your hands to shape the dough
- Bake for 15-20 minutes
Leftover cookies can be stored in an airtight container until they are all eaten up. Cream butter and sugar until fluffy. Combine flour, baking soda, salt, oats and coconut. In a large bowl cream together butter, shortening, white sugar and brown sugar until smooth. Beat in the eggs and vanilla until fluffy.
So that is going to wrap this up for this exceptional food coconut raisins cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
