Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, singaporean curry served with rice, spaghetti and mayo sauce😊. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish Head Curry in Singapore - Giant Fish Head, Amazing Singaporean Food! The traditional Hainanese curry rice consists of braised/fried pork, braised cabbage/ chap chye and of course, loads of curry. You might have heard about Hong Seng Curry Rice for its tastiness and hawker son who is doing the godsent favour for all Singaporeans of taking over his father's business.
Singaporean curry served with rice, spaghetti and mayo sauce😊 is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Singaporean curry served with rice, spaghetti and mayo sauce😊 is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook singaporean curry served with rice, spaghetti and mayo sauce😊 using 15 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Singaporean curry served with rice, spaghetti and mayo sauce😊:
- Prepare Chicken boneless (1 kg)
- Prepare Oil (1/2 cup)
- Take Garlic paste (2 tbsp)
- Make ready Soya sauce (1 tbsp)
- Take Vinegar (1 tsp)
- Get Hot sauce (1 tsp)
- Take Salt (1 tsp)
- Get Red crushed chilli (1 tsp)
- Make ready Black pepper (1 tsp)
- Make ready Ketchup (1 cup)
- Make ready Water (1/2 cup)
- Make ready Vegetables (bell peppers, spring onion, onion, cabbage all cut)
- Take Boiled rice
- Make ready Boiled spaghetti
- Prepare Mayonnaise (4 tbsp)
Hainan curry rice is a Singaporean specialty, usually served with a pork chop, chicken, crisp, or fried pork, and a side of preserved cabbage. Singaporean Rice Recipe in Urdu & English available at Sooperchef.pk. If you are a rice lover and you are looking for something new and exotic rice recipes then the Singaporean rice recipe is the ultimate. Singaporeans love Japanese food, no matter if it's Sashimi, Ramen or curry.
Instructions to make Singaporean curry served with rice, spaghetti and mayo sauce😊:
- Collect all the ingredients.
- Heat oil in pan, now add garlic and mix well.
- Add chicken now.
- Cook until on low flame when white mix well.
- Now add spices and mix well.
- Now add ketchup, mix well and add 1/2 cup water and cook on low flame when chicken is tender add corn flour and make sauce a little thick.. not too much.
- Little thick sauce.
- For the mayo sauce.
- Mix mayonnaise with salt, black pepper, hot sauce and mix well.
- Now add ketchup and mix well.
- Mix. The color should be pastel.
- Stir fry the veggies.
- Add chicken sauce and mix well.
- Like this.
- Serve with rice, mayo sauce and boiled spaghetti. I did not have enough time to cook spaghetti… sorry 🙄
Japanese curry is famous for it's spicy yet slightly sweet taste. It's amazingly tasty and the level of spiciness is Popular for their signature deep and dark sauce, Monster Curry has a flavourful and thick curry taste served. Quick and Easy Singaporean Rice Recipe with a little fusion of our own. Make it on the weekend and enjoy. Ek bowl main mayonnaise, ketchup, hot sauce (or chili sauce), namak aur kali mirch shamil karke achi tarah mix kar lain.
So that’s going to wrap this up with this special food singaporean curry served with rice, spaghetti and mayo sauce😊 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
