Sweet Chilli & Shiso (Basil) Chicken Balls
Sweet Chilli & Shiso (Basil) Chicken Balls

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sweet chilli & shiso (basil) chicken balls. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I swapped out the white sugar for brown, which gives it a wonderfully sweet and smooth flavor. Also, I added in pinto beans. Either way, it is a great chili recipe for those of us on a time schedule.

Sweet Chilli & Shiso (Basil) Chicken Balls is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sweet Chilli & Shiso (Basil) Chicken Balls is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet chilli & shiso (basil) chicken balls using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet Chilli & Shiso (Basil) Chicken Balls:
  1. Get 500 g Chicken Mince
  2. Prepare 1 small piece Ginger *grated
  3. Make ready 10 Shiso (Perilla) Leaves OR a handful Basil Leaves *sliced
  4. Prepare 1/2 cup Panko Breadcrumbs
  5. Make ready 1-2 tablespoons Sweet Chilli Sauce
  6. Prepare 1/2 teaspoon Salt
  7. Prepare Finely Ground White Pepper
  8. Get Oil for cooking

Just think of it accompanying hot, crispy potato chips. Sweet Chili's FavoriteServed with jasmine rice, brown rice, or sticky rice. This sweet and spicy chili is now one of my favorite meals. This recipe makes a huge pot of chili, so it is a great meal to serve to company, or you can just enjoy the leftovers.

Instructions to make Sweet Chilli & Shiso (Basil) Chicken Balls:
  1. Combine all ingredients very well. Make 3cm size balls. If the mixture is very sticky, wet your hands with water will help. You should be able to make about 20 balls.
  2. Heat a small amount of Oil in a frying pan over medium low heat, cook the balls until golden all around and cooked though. *Note: Serve with Sweet Chilli Sauce if you like.

I like to cook the sweet chili recipe one day ahead of time, and then on the day we are going to eat it, I let it simmer in the slow cooker all day. Our philosophy is simple. a drink is not just a drink, it's an experience. One of the best Thai Restaurants in Maine. A hidden gem located in the Augusta, ME Airport. As with most everything, nothing beats homemade and Sweet Chili Sauce is no exception.

So that’s going to wrap this up for this special food sweet chilli & shiso (basil) chicken balls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!