Okonomiyaki with Garlic Chives
Okonomiyaki with Garlic Chives

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, okonomiyaki with garlic chives. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Okonomiyaki with Garlic Chives is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Okonomiyaki with Garlic Chives is something which I’ve loved my whole life.

I tried the 'Okonomiyaki with Garlic Chives' with a various sauces. 'Tonkatsu' Sauce is OK. 'Ponzu' is better. Sweet Chilli Sauce is too sweet but the spiciness is good. Garlic Chives better suit soy sauce based flavour.

To get started with this recipe, we must prepare a few ingredients. You can cook okonomiyaki with garlic chives using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Okonomiyaki with Garlic Chives:
  1. Get 1 bunch Garlic Chives (‘Nira’) *about 120g, cut about 5cm length
  2. Make ready 1/2-1 Carrot *shredded or sliced to thin strips
  3. Take 1/2 Onion *thinly sliced
  4. Get 4 leaves Cabbage *thinly sliced
  5. Prepare *Note: Add as much as you like if you can combine with the batter
  6. Take 250-300 g Pork Mince
  7. Make ready Oil
  8. Take Salt & White Pepper
  9. Take 1 cup Plain Flour OR SR Flour
  10. Get 1 cup Water
  11. Make ready 2 Eggs
  12. Get 2 tablespoons Soy Sauce
  13. Get <Dipping Sauce>
  14. Make ready 2 tablespoons Rice Vinegar
  15. Take 1 tablespoon Mirin
  16. Prepare 1-2 teaspoons Sugar
  17. Take 1-2 teaspoons Chilli Garlic Sauce

These Chinese Garlic Chive "Boxes" are a Northern Chinese specialty. Made with ready-to-use frozen spring roll wrappers, these are easy to assemble at These Chinese Garlic Chive "Boxes" are hard to find in restaurants, so you may not be aware that they exist! There are a few English translations for. Garlic chives have dark green flat leaves and a delicate garlic flavor.

Steps to make Okonomiyaki with Garlic Chives:
  1. Heat 1 teaspoon Oil in a frying pan and cook Pork Mince, season with Salt and White Pepper.
  2. Make batter by mixing Flour, Water, Eggs and a pinch of Salt.
  3. Add thinly sliced vegetables and cooked Pork Mince to the batter and mix well.
  4. Heat small mount of Oil in a frying pan, pour the vegetable batter mixture to form pancake(s). Large or small size of your choice. When the edge of the pancake has set, flip the pancakes over, and cook for 4 or 5 minutes until cooked through and browned. You may turn the pancakes over a few times while cooking.
  5. Place all the sauce ingredients in a bowl and mix well to make the sauce.
  6. Cut the pancake into small pieces and serve with the sauce as dipping sauce OR place the pancake on a plate and dress with the sauce and serve.

Korean garlic chives are thinner and tenderer than Chinese garlic chives commonly For this recipe, I used Korean garlic chives I grew in my backyard, but they are also available at Korean markets. If you can't find Korean chives. The Best Chinese Chives Recipes on Yummly Chinese Hoisin Pork Ribs, Chinese Chives Flavored Fried Shrimp, Chinese Pork Salad. Okonomiyaki is one of my favorite savory pancake, hands down! 'Okonomi' means 'what you like/want' and 'Yaki' means 'grill/broil'.

So that’s going to wrap this up for this special food okonomiyaki with garlic chives recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!