Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cous cous salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tip the couscous into a large bowl and pour over the stock. How to make light and healthy couscous salad with a simple lemon vinaigrette, cucumber and herbs. Jump to the Easy Lemon and Herb Couscous Salad Recipe or read on to see our tips for making it.
Cous Cous Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cous Cous Salad is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cous cous salad using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cous Cous Salad:
- Prepare 1 cup couscous
- Make ready 1 cups chopped veggies like onion,tomatoes,boiled corns
- Make ready to taste Salt
- Prepare to taste Red chilli powder accd
- Get to taste Cumin Powder
- Make ready 2 tsp lemon juice
- Take 1 cup pomegranate seeds
- Take 1 cup water
- Make ready as needed Coriander leaves chopped
This Israeli Couscous Salad is utterly addictive! The immature child within wants to call this a Giant Couscous Salad. But the proper name is Israeli Couscous Salad, so I went with sensible. Couscous salad is so quick to throw together and makes a great addition to a barbecue or partnered with a classic tagine.
Steps to make Cous Cous Salad:
- First take a hot water add couscous in it and cove the lid for 10 mins or till it's done
- Afterwards take a bowl add all veggies, coriander leaves in it and add seasoning accd to taste add couscous mix all the ingredients together and serve it with pomegranate seeds and Coriander leaves
Try our couscous salad recipes for loads of ideas to jazz. A hearty couscous salad that is so simple to make. For a slightly different flavour, use the zest and juice of one lime. Serve with plain grilled chicken or fish for an easy summer meal. A simple couscous salad recipe with tomatoes, artichoke hearts, kalamata olives, basil, oregano, and a light lemon dressing.
So that’s going to wrap this up for this special food cous cous salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
