Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, saag aloo كاري البطاطا و السبانخ. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
See great recipes for خوراک چینی مرغ و بادام هندی too!
Saag Aloo كاري البطاطا و السبانخ is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Saag Aloo كاري البطاطا و السبانخ is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have saag aloo كاري البطاطا و السبانخ using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Saag Aloo
كاري البطاطا و السبانخ:
- Make ready 1 onion, sliced
- Take 3 garlic cloves, chopped
- Make ready 4 cups spinach
- Make ready 2 tomatoes, chopped
- Take 1 tbsp each: mango chutney & chopped cilantro/mint
- Make ready 1 tsp each: ginger paste & tomato paste
- Take 2 tbsp curry powder
- Make ready to taste Salt,
- Take 1/2 can coconut milk
- Prepare 1/4 cup cream
- Take 1/2 cup water/veg stock
- Prepare 1 potato, chopped
Steps to make Saag Aloo
كاري البطاطا و السبانخ:
- Fry the onions & garlic in 1 tbsp of oil/butter.
- Add the chopped potato and let cook for 5 minutes.
- Add the tomatoes, sauces & spices, then let cook down for another 5 minutes.
- Finally, add the spinach, chopped herbs and liquids and mix. Then let flavors enhance by cooking for further 5 minutes,
So that’s going to wrap it up with this special food saag aloo كاري البطاطا و السبانخ recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
