Kam Heong Chicken (Fragrant Sweet and Spicy Chicken)
Kam Heong Chicken (Fragrant Sweet and Spicy Chicken)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kam heong chicken (fragrant sweet and spicy chicken). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kam Heong Chicken Recipe 甘香鸡 Chinese Fragrant Chicken. We are almost very sure that this Chinese Fried Chicken recipe will blow your mind. Kam heong chicken is a Malaysian Chinese dish and it's so packed with flavours.

Kam Heong Chicken (Fragrant Sweet and Spicy Chicken) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Kam Heong Chicken (Fragrant Sweet and Spicy Chicken) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have kam heong chicken (fragrant sweet and spicy chicken) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kam Heong Chicken (Fragrant Sweet and Spicy Chicken):
  1. Make ready Chicken (cut into pieces)
  2. Take 2 tbsp dried shrimps
  3. Make ready 5 sprigs curry leaves
  4. Make ready 2 red chillies (chopped)
  5. Get 1 tbsp chopped garlic
  6. Make ready – Marinade —
  7. Prepare 1 tbsp soya sauce
  8. Take 1 tsp pepper powder
  9. Make ready —-Seasonings ——-
  10. Take 5 limes (sequeezed for juice)
  11. Take 3 tbsp oyster sauce
  12. Prepare 1 tbsp sugar

The aromatic spice blend is popularly used to stir fry crabs, chicken, clams and in this recipe, prawns. These kam heong prawns look so delicious. Will definitely love to try this dish one of these days Yangnyeom Chicken (Spicy Korean Fried Chicken). This Korean fried chicken (KFC) is double fried until extra crispy, then tossed in a sticky, sweet and spicy sauce.

Instructions to make Kam Heong Chicken (Fragrant Sweet and Spicy Chicken):
  1. Mix chicken with marinade and set aside. Deep fry until golder brown. set aside.
  2. Heat p oil in a wok and stir fry dried shrimps until fragrant. Remove and drain.
  3. In the same wok, stir-fry ingredients B until fragrant. Add curry leaves and continues to stir-fry till aromatic.
  4. Add dried shrimps and seasonings and chicken. Stir fry until fragrant over medium heat.
  5. Serve.

Stir for a minute until fragrant. Add all other sauce ingredients, and stir well. [Rice Cooker Chicken Biryani 印度鸡饭] It's really easy to make chicken.biryani, especially if you're using a rice cooker. Surprise your family by cooking this at To get the full recipe & enjoy the best viewing experience, simply open your YouTube app & search for Spice N Pans Kam Heong Prawns. Chicken wings, corn starch, corn syrup, dried red chili pepper, garlic, ginger, grape seed oil, ground black pepper, mustard sauce, peanut oil, peanuts, potato starch, rice syrup, salt, sesame seeds, soy sauce, vegetable oil, vinegar. Add in curry leaves, shallots, chilli padi and stir-fry until aromatic.

So that is going to wrap it up for this special food kam heong chicken (fragrant sweet and spicy chicken) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!