Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stilton steak with sautéed potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Stilton Steak with Sautéed Potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stilton Steak with Sautéed Potatoes is something that I’ve loved my entire life.
Season well with black pepper (Stilton is already pretty salty). Keep the sauce warm while you prepare the steaks, placing a piece of clingfilm on the surface to stop a skin forming. Serve the steaks and sauce with sautéed potatoes and seasonal veg.
To get started with this particular recipe, we must prepare a few ingredients. You can have stilton steak with sautéed potatoes using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stilton Steak with Sautéed Potatoes:
- Get 300 g Baby New Potatoes
- Take 2 (350 g) Rump Steak
- Prepare 2 Red Sweet Peppers
- Take 100 g Brown Closed Capped Mushrooms
- Prepare Tablespoon Olive Oil
- Get 25 g Blue Stilton
- Make ready Pinch Salt
- Get Pinch Black Cracked Pepper
- Make ready 2 Coves of Garlic
Brush with a little of the oil and sprinkle with paprika. Pungent Stilton cheese and malty stout beer enrich the filling in these classic Lancashire meat pies. See the Recipe for Steak and Stilton Pies »Todd Coleman. Place the Stilton in the bowl of a food processor fitted with a steel blade and blend until finely minced.
Instructions to make Stilton Steak with Sautéed Potatoes:
- Fry the garlic in a large frying pan with the olive oil and add the sweet peppers and mushrooms. Once they start to brown add the potatoes for about 30 to 40 mins until brown.
- About ten mins before the end of the above step use another frying pan to fry the steak to your liking adding the blue cheese.
- When serving make sure you get the blue cheese on top of the steak and then add the sautéed potatoes to the dish.
Add the cream cheese, mayonnaise, sour cream, scallions, salt, pepper, and Worcestershire sauce. For the Stilton butter, place all of the Stilton butter ingredients into a bowl and mix well until smooth. For the sweet potato crisps, place the vegetable oil into a deep To serve, place one slice of ciabatta onto a serving plate and top with the steak and the Stilton butter, then the remaining piece of ciabatta. Pair steak with Stilton in this easy dinner idea. Meanwhile, make up the mashed potato mix as it says on the packet, blend half the watercress, and mix in.
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