Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, healthier flapjacks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthier Flapjacks is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Healthier Flapjacks is something which I have loved my whole life. They’re fine and they look wonderful.
Flapjacks are perfect for taking to work, school or having a snack with a cuppa! You can use any of the dried fruit and nuts you like. Packed with oats, seeds & fruit, these healthy flapjacks are the ultimate healthy snack.
To get started with this recipe, we have to first prepare a few ingredients. You can cook healthier flapjacks using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthier Flapjacks:
- Take Flapjack:
- Get 50 grams Lurpak lighter
- Get 3 tbsp Soft brown sugar
- Make ready 75 ml Honey
- Make ready 2 tbsp Apple Sauce
- Get 400 grams Oats
- Make ready 30 grams Dried Apricots
- Take 25 grams Dried Cranberries
- Take Topping:
- Take 100 grams Milk Chocolate
Flapjacks are usually rammed with sugar so here's a much healthier alternative made with all natural ingredients, no refined sugar and a little orange kick. Healthy Flapjack Recipe With Sweet And Crunchy Chia SeedsPrima Magazine. Flapjack is an easy and healthy tray-bake. This one is muesli-style based and comes packed with nutrition, a little honey, and a little brown sugar.
Steps to make Healthier Flapjacks:
- Preheat oven 150°C
- Put first four ingredients in pan, bring to boil, stir and take off the heat
- Add 3/4 the oats to the pan
- Cut up dried fruit small and mix together, distribute evenly within flapjack mix
- Add rest of oats slowly until they stop being coated
- Put in a lined 20cm square tin and flatten evenly
- Bake on top shelf for 20-25 minutes or until slightly brown edges
- Allow to cool in tin for 10 minutes, then melt chocolate and put it on top, and cut in to nine
Flapjacks may look healthy, but a lot of the pre-packaged versions are loaded with sugar, butter and salt. With oats, seeds, raspberries and coconut oil, it's a. They're crunchy, chewy, low in sugar, and require zero baking. Healthy Flapjack Recipe Hints and Tips: This recipe will make approximately two batches, though this will slightly depend on the size of your baking dish and microwave. Protein flapjacks are just as dense and delicious as the bars you ate as a kid with your tea.
So that’s going to wrap it up for this special food healthier flapjacks recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
