Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lg sweet potato and pineapple in coconut milk (keledek masak lemak ). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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LG SWEET POTATO AND PINEAPPLE IN COCONUT MILK (KELEDEK MASAK LEMAK ) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. LG SWEET POTATO AND PINEAPPLE IN COCONUT MILK (KELEDEK MASAK LEMAK ) is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook lg sweet potato and pineapple in coconut milk (keledek masak lemak ) using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make LG SWEET POTATO AND PINEAPPLE IN COCONUT MILK
(KELEDEK MASAK LEMAK ):
- Prepare 2 cup sweet potato
- Make ready 1 cup carrot
- Take 1 onion
- Get 200 ml coconut milk
- Get 8 pieces of can ring pineapple
- Take 1 liter water
- Make ready 8 dry korean oyster or fresh prawn optional
- Get 1 tbsp oil
- Take 1 tsp curry powder
- Get 1 tsp turmeric powder
- Get PASTE
- Prepare 1 tbsp each of mince garlic , shallot and ginger
- Prepare 2 large deseeded red chili
- Prepare SEASONING
- Prepare 1 tsp salt
- Prepare 1 tsp light soy sauce
Coconut milk–an occasional indulgence because of the saturated fat–contributes rich flavor. Prick sweet potatoes with a fork in several places. Especially comforting during winter months, this curried sweet potato soup with coconut milk is aromatically spiced and delicately creamy. Remove the saucepan from the heat.
Steps to make LG SWEET POTATO AND PINEAPPLE IN COCONUT MILK
(KELEDEK MASAK LEMAK ):
- pound paste
- in pan with oil brown paste and curry powder then add water bring to a boil
- add sweet potato and carrot with korean oyster simmer for 10 minute
- add coconut milk and pineapple with seasoning simmer for another 5 minute then off heat
- serve hot
Scoop flesh out of the sweet potatoes and discard. Add the potatoes, cabbage and shredded coconut. We had the Cabbage with sweet potato and coconut milk, Avocado-Corn Salad with lime vinaigrette (my favorite) and Pineapple-coconut crisp with vanilla ice cream. Drain the potatoes and transfer them back to the How did I never think of adding coconut milk to mashed sweet potatoes? I tried the potatoes before adding the maple syrup and would definitely.
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