Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, golden pillow (resting is good! perk yourself up). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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To get started with this particular recipe, we must prepare a few components. You can have golden pillow (resting is good! perk yourself up) using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Golden Pillow (Resting is good! Perk yourself up):
- Take Golden Pillow (Fried Stuffing Beancurb)
- Take I packet of dried beancurb puffs
- Take 250 g minced beef
- Take 200 g fish paste
- Make ready 1 stalk spring onion (chopped finely)
- Make ready 1 carrot
- Take 1 tsp chinese wine
- Make ready 1 tsp sesame oil
- Take 1 tbsp corn flour
- Make ready Some salt
- Prepare 2 eggs
- Prepare Barebear Panda Creation
- Prepare Cooked rice
- Make ready Seaweed
- Prepare Spring onion
- Get Cherry Tomato
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Instructions to make Golden Pillow (Resting is good! Perk yourself up):
- Cut the dried beancurb puffs into half and slice it open.
- Mixed the minced beef, fish paste, spring onion, Chinese wine, sesame oil, cornflour and some salt together. Mix in one direction.
- Filled the puffs with the mixture in step (2).
- Heat a pot of oil, dip the puff in the egg mixture and coat well. Then, add into the heated oil to deep fried. When the puff is golden brown and firm up, it is cooked.
- Create the resting panda by using cooked rice. Roll the rice into a ball as ears and wrapped with seaweed. Hands and legs as strip and wrapped with seaweed and decorate the facial with seaweed. Add spring onion and cherry tomato as the decoration backdrop.
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So that is going to wrap this up for this exceptional food golden pillow (resting is good! perk yourself up) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
