Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carrot coconut bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Coconut Bread is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Carrot Coconut Bread is something that I’ve loved my whole life.
Carrot Coconut Bread - this delicious sweet bread is loaded with carrots and coconut. This sweet Carrot Coconut Bread is loaded with veggies making it acceptable to eat "carrot cake" for breakfast. This delicious quick bread features carrot, zucchini and shredded sweetened coconut.
To get started with this recipe, we have to first prepare a few components. You can have carrot coconut bread using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Coconut Bread:
- Prepare Wet ingredients
- Prepare 2 cups shredded carrots
- Make ready 1/2 cup shredded coconut
- Prepare 1/2 cup golden raisins
- Get 1/2 cup canola oil
- Take 1/2 cup plain yogurt
- Get 2 eggs
- Make ready 1 tsp. vanilla
- Prepare Dry ingredients
- Make ready 3/4 cup brown sugar
- Make ready 1 tsp .baking powder
- Prepare 1 tsp. cinnamon
- Make ready 1/2 tsp. salt
- Get 1/4 tsp. baking soda
- Prepare 1/4 tsp. nutmeg
- Make ready 1 1/2 cup all purpose flour
Carrot-Coconut Bread. this link is to an external site that may or may not meet accessibility guidelines. This turned out moist, cinamon-y and delicious! Another great recipe for the upcoming fall weather! Full descriptive recipe can be found here.
Steps to make Carrot Coconut Bread:
- Mix all wet ingredients and beat until everything is well incorporated.
- Mix all dry ingredients. Then add them to wet mixture a little at a time until everything is completely mix.
- Divide mixture equally and pour in two loaf pans. Bake between 55-60 minutes for 350°F.
Fold in the carrots and coconut, but don't over-stir. Mix flour with Sugar, baking soda, cinnamon, and salt. Add eggs, oil, and vanilla; blend well. Stir in the carrots and Raisins. Looking for an easy gluten-free carrot bread recipe?
So that’s going to wrap this up with this special food carrot coconut bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
