Mango mousse
Mango mousse

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mango mousse. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This mango mousse sits bright and beautiful on your dinner table. A great way to welcome Spring. Make easy mango mousse without eggs or gelatin.

Mango mousse is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mango mousse is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mango mousse using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mango mousse:
  1. Make ready 1 cup whip cream
  2. Make ready 2 tbsp sugar
  3. Get 1.5 tsp agar agar powder
  4. Make ready Pinch salt
  5. Prepare 1/2 Juice of half lemon
  6. Get as needed mango pulp
  7. Make ready mango Scoops
  8. Get as needed Mint leaves for garnish

That was back when I first started buying cooking books in order to prepare meals for my husband. Top each serving with chopped mangoes for extra color! Mango mousse is a perfect after-meal dessert, also good as a snack. These creamy and delicious If you love mangoes then this easy, delicious and quick to make mango mousse recipe is for you and.

Instructions to make Mango mousse:
  1. Take a mango
  2. And take out some small scoops
  3. Make puree of remaining mango
  4. Mix agar agar in 2 tsp water
  5. Heat it in a pan add agar agar in it
  6. Add sugar
  7. Now off flame and let it cool
  8. Till then take whip cream and beat it with beater
  9. When soft peaks arrive mix it in mango mix
  10. Now pour this in bowl and keep in freeze for 1 an hour to set
  11. Garnish with mango scoops and mint
  12. Serve cold

Mango mousse is tasty dessert with just three ingredients. This vegan mango mousse is basically a mango coconut cream mousse made with just four simple ingredients. Mango mousse has very creamy, light and airy texture. Only few ingredients and delicious dessert is ready Hence it is quick mango mousse recipe. In this mango season, I have to make this yummy.

So that is going to wrap it up for this special food mango mousse recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!