Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, thandai bundt cake with kesar thandai rabdi frosting. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thandai Bundt cake with Kesar thandai Rabdi frosting steps by step. First of all prepare the thandai powder. Dry roast all the dry fruits together.
Thandai Bundt cake with Kesar thandai Rabdi frosting is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Thandai Bundt cake with Kesar thandai Rabdi frosting is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook thandai bundt cake with kesar thandai rabdi frosting using 31 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Thandai Bundt cake with Kesar thandai Rabdi frosting:
- Make ready For making thandai powder
- Get 1 cup cashew nuts
- Prepare 1 cup pistachios
- Get 1/2 cup melon seeds
- Prepare 1/4 cup poppy seeds
- Take 1 tbsp fennel seeds
- Make ready 1 tbsp black peppercorns
- Take 2 tbsp cardamom
- Prepare 1 inch cinnamon
- Make ready 2-3 pinch saffron strands
- Get 1 tbsp dried rose petals
- Get For making thandai Bundt cake
- Prepare 2 cup all purpose flour
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Make ready 2 tsp thandai powder
- Prepare 1 cup powder sugar
- Get 1/2 cup melted butter
- Prepare 5 tsp curd
- Prepare 1 cup milk
- Make ready 2-3 drops Vanilla essence
- Get For making kesar thandi rabri
- Get 750 ml thick milk
- Take 2 tsp thandai powder
- Take as needed saffron strands
- Get For garnishing
- Get as needed chopped pistachios
- Take as needed chopped almonds
- Take 1 pinch saffron strands
- Make ready 1-2 chopped cherry
- Take as needed dried rose petals
This drink is prepared with some dry fruits, seeds and some spices. Today I prepared same thandai for Holi but in different way by presenting. Specially North Indian people prepare this drink during Holi and Shivratri. This drink is prepared with some dry fruits, seeds and some spices.
Instructions to make Thandai Bundt cake with Kesar thandai Rabdi frosting:
- First of all prepare the thandai powder.
- Dry roast all the dry fruits together.
- Then dry roast rest of the ingredients except saffron strands and rose petals.
- After cooling down completely then grind all the ingredients together to make the thandai powder.
- Then prepare the cake. Mix powder sugar in the melted butter.
- Then add the curd in it. Mix it well.
- Then mix all the dry ingredients in it and add required amount of milk in it.
- Add the thandai powder and essence in it. Now your cake batter is ready.
- Pour the batter in a Bundt mould and bake it in a preheated oven in 180 degree Celsius for 20-25 minutes. Check it with the help of a toothpick. If it comes out clearly then it is perfectly baked.
- Now allow it to cool down completely.
- For making Rabdi allow the milk to boil for sometime.
- When it becomes half then add the thandai powder, sugar and saffron strands on it.
- When it becomes your desired consistency then switch off the flame. Now your Kesar thandai rabdi is ready.
- Chill it in the refrigerator for 1 hour. Then blend it for just 1-2 second.
- Then pour the rabdi on the bundt cake and garnish with chopped pistachios, almonds, dried rose petals, cherry and saffron strands on it.
- Now your thandai Bundt cake with Kesar thandai rabdi frosting is ready to serve.
Today I prepared same thandai for Holi but in different way by presenting. Specially North Indian people prepare this drink during Holi and Shivratri. This drink is prepared with some dry fruits, seeds and some spices. Today I prepared same thandai for Holi but in different way by presenting. Thandai is an all time favourite drink for Holi and its time to surprise you guys with today's recipe.
So that is going to wrap this up for this special food thandai bundt cake with kesar thandai rabdi frosting recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
