Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, nsala with catfish. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The authentic Nsala soup recipe calls for fresh whole Cat Fish, which gives this soup its unique taste. But in the absence of whole catfish, catfish fillets or conger eel can be used. Ofe Nsala is also similar to Afia Efere, which is the Efik-style white soup, but the extra condiments added to Afia Efere is what differentiates it from Nsala.
Nsala with catfish is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Nsala with catfish is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook nsala with catfish using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Nsala with catfish:
- Take Catfish
- Prepare Nsala spice
- Prepare Salt
- Prepare Red pepper
- Prepare leaves Uziza
- Get Crayfish
- Take Onion
- Prepare cubes Stock
- Get Yam
See what utazi (Gongronema latifolium) looks like in the video below.. See great recipes for Ofe Nsala, Nsala soup, Nsala with catfish too! The authentic Nsala soup recipe calls for fresh whole Cat Fish, which gives this soup its unique taste. But in the absence of whole catfish, catfish fillets or conger eel can be used.
Steps to make Nsala with catfish:
- Cut and boil yam,pound.Boil the catfish for 5minutes spice up with salt,onion,stock cubes and pepper.add the pounded yam and boil for sometime then add
- The crayfish,nsala spice,more pepper, finally add the sliced uziza leaves stir amd simmer small.
Ofe Nsala is also similar to Afia Efere, which is the Efik-style white soup, but the extra condiments added to Afia Efere is what differentiates it from Nsala. Ofe Nsala - White Soup is a mouth watering delicacy peculiar to the Igbo tribe of Nigeria, especially the people of Anambra state. It is a very rich fresh fish soup, traditionally made with Catfish. Efik people have their own version of White Soup, it's known as Afia Efere. Ofe Nsala is also popularly known as white soup (the literal translation) due to the lack of tomatoes or palm oil; ingredients which are typical to Nigerian soups and stews.
So that’s going to wrap it up with this special food nsala with catfish recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
