Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, avocado pasta with roast cherry tomatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Avocado Pasta with Roast Cherry Tomatoes is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Avocado Pasta with Roast Cherry Tomatoes is something that I’ve loved my entire life. They are fine and they look fantastic.
Avocado pasta with burst cherry tomatoes is a quick, delicious, and satisfying vegetarian meal. Pasta is tossed with a silky avocado pesto sauce and then topped with roasted cherry tomatoes. Transfer the cooked pasta to a large bowl and for love of all things sticky don't rinse it.
To get started with this recipe, we must first prepare a few components. You can have avocado pasta with roast cherry tomatoes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Avocado Pasta with Roast Cherry Tomatoes:
- Take 1/2 ripe avocado
- Get 1/4 lemon, juiced
- Make ready 1 medium clove of garlic
- Get 1 tbsp. pesto (or a small handful of fresh basil)
- Take Handful peas
- Get 80 g dried wholegrain pasta (1 portion)
- Make ready Handful cherry tomatoes
- Take Balsamic vinegar
- Make ready Olive oil
- Get Parmesan
Quick and easy to make - perfect for a light dinner, appetizer or even breakfast - it's great any time of day! My cherry tomato plants have been producing like crazy this summer - so to use up all those little tomatoes, I've been making avocado toast with cherry tomatoes a lot. Pasta dishes always save me when I'm starving and in need of something simple, filling and healthy at the same time! This Simple Roasted Cherry Tomato Pasta is amazing.
Instructions to make Avocado Pasta with Roast Cherry Tomatoes:
- Preheat the oven to 200 degrees C.
- Boil salted water.
- As the water for the pasta is boiling, add the cherry tomatoes to a roasting dish with a splash of balsamic vinegar and olive oil and roast at until the pasta is cooked.
- Add the pasta to the boiling salted water and cook until al dente.
- Blend the garlic, pesto, half the peas and a teaspoon of pasta water together.
- Once the pasta is cooked, add the avocado and the lemon juice, salt and pepper and blend.
- Coat the pasta and serve immediately with the roasted tomatoes and a grating of parmesan.
The sauce is made with nothing more than avocado oil, roasted cherry tomatoes, garlic, pasta water, basil, mozzarella cheese plus chili flakes, salt and freshly ground black. Cherry tomatoes: Wash them thoroughly and remove the stalk from the tomatoes. Don't chop them, you want to roast them as a whole! Garlic: Peel and crush the garlic. The easiest way to do this is by using the back of a wooden spoon.
So that is going to wrap it up with this exceptional food avocado pasta with roast cherry tomatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
