Roasted bell pepper fritters
Roasted bell pepper fritters

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted bell pepper fritters. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Roasted bell peppers are seasoned with olive oil, garlic, oregano, and crushed red peppers. Roasting really brings out their unique flavor. Look at these gorgeous, colorful peppers!

Roasted bell pepper fritters is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Roasted bell pepper fritters is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have roasted bell pepper fritters using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted bell pepper fritters:
  1. Get 2 large yellow bell pepper
  2. Get 2 large red bell pepper
  3. Make ready 1/2 cup feta cheese
  4. Make ready 1 cup gram flour
  5. Prepare 1 egg
  6. Make ready 2 tbls vegetable oil
  7. Make ready 1/4 cup chopped green onions (the leafy part only)
  8. Take 1 tbls garlic paste
  9. Make ready 1/2 tbls chilli flakes
  10. Get to taste Salt and pepper

Wait, there is more, you can up the spice game by teaming these fritters with a sauce made of roasted bell peppers. A burst of zucchini, corn and bell pepper flavours in your mouth, will smack the oldie within you and bring back the. Marinated Roasted Bell Peppers -simply roast, peel & slice. Drizzle olive oil, add garlic, flat leaf parsley, salt & pepper to taste.

Steps to make Roasted bell pepper fritters:
  1. In an oven roast the bell peppers (skin side up) for 20-25 minutes (if they get charred, its okay as this will give a smokey taste to them)
  2. Allow the bell peppers to cool, then finely chop them and set aside
  3. Mix the bell peppers and the rest of the ingredients, except for the vegetable oil
  4. If the fritter batter becomes too thin, add a spoonful of gram flour at a time until you get the right consistency (the mixture should NOT be runny, rather should be able to hold well together)
  5. On a parchment lined oven tray, arrange the prepared fritters and brush with 1 tbls of oil
  6. Grill the fritters in the oven for 20 minutes (or until golden brown). Remove from oven, flip fritters, brush with the remainder tbls of oil and return to grill on the other side
  7. Remove from oven, allow to cool and serve with your favourite side dipping sauce

Roasted pepper is a common ingredient in Italian cuisine. Whether using it in Pasta dishes or as a topping for Pizza, Polenta or Bruschetta, this roasted. Cut peppers in half lengthwise, discard seeds and membranes. Place pepper halves, skin sides up, on a foil-lined baking sheet, flatten with hand. Easy roasted red pepper hummus recipe with sweet red bell peppers, chickpeas, garlic, and tahini.

So that’s going to wrap it up with this special food roasted bell pepper fritters recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!