Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my chilli seasoned chips. š. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Chilli Seasoned Chips. š is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. My Chilli Seasoned Chips. š is something which I’ve loved my entire life.
Deep fry or oven chips whatever way you cook them until cooked. Add the chilli oil to the pan Sprinkle all spices into it too. We have had this a few times and it's time to share the word of this fabulous seasoning from Home Bargains.
To begin with this particular recipe, we must prepare a few components. You can have my chilli seasoned chips. š using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Chilli Seasoned Chips. š:
- Prepare Enough Chips for 1 person
- Make ready 1 tsp Dried Chilli peppers
- Get 1/2 tsp Black Cracked Pepper
- Make ready 1 sprinkle of Salt
- Make ready 1 tsp Chilli oil
Can also be added to flavour soups I absolutely love this!!! Makes amazing salt and chilli chicken and even added this to our diet coke chicken recipe. Do not use too much as it is very salty! Shredded chilli chicken with Singapore vermicelli ššš.
Instructions to make My Chilli Seasoned Chips. š:
- Deep fry or oven chips whatever way you cook them until cooked.
- Add the chilli oil to the pan Sprinkle all spices into it too. Add the cooked Chips to the pan on medium heat just jumble the chips around for 1 minute.
- Then serve with favourite dip. I had Sourcream and a little Sriracha sauce mixed in.
PagesBusinessesFood & drinkRestaurantAsian RestaurantChinese RestaurantDennis's Chinese TakeawayVideosChicken Szechuan in batter with salt and chilli chips ššš. Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and The key to making super crispy honey chilli potatoes is to batter fry the potato fingers twice. Deep frying them only once results in potatoes that don't hold. We all know that moment you inhale as you're about to eat something hot and some of the fine chilli spice hits the back of your throat.he said that a tad too soon though. Proceeds to immediately fold after eating the chip.
So that is going to wrap this up for this special food my chilli seasoned chips. š recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
