Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my chilli beef & basmati rice. 💜. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
My Chilli Beef & Basmati Rice. 💜 is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. My Chilli Beef & Basmati Rice. 💜 is something which I have loved my whole life.
Add silverbeet to chilli along with chilli beans. Drain beef mixture well, and return to Dutch oven. Stir in beans, tomatoes, chicken broth, and beer, and bring to a boil.
To begin with this particular recipe, we have to first prepare a few components. You can cook my chilli beef & basmati rice. 💜 using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Chilli Beef & Basmati Rice. 💜:
- Get 1 tsp Butter
- Make ready 1/4 medium onion diced
- Take 1 Garlic ckove crushed
- Prepare 350 g frying steak cut into bitesize pieces
- Take 1 tsp red chilli powder
- Make ready 1/4 Tin Kidney Beans
- Take to taste Salt n black pepper
- Take 1 Tin crushed Tomatoes
- Take 1 tsp Tomato purèe
- Take 1 beef stock cube
- Take 1/4 Cup boiling water
- Prepare 1 tbls Sweet Chilli
Adjust the red pepper sauce to your own preference, and be sure to serve this easy chili recipe with plenty of optional toppings, including chopped black olives, fresh limes, guacamole, shredded cheese, salsa, shredded lettuce and sour cream. In a large pot over medium heat, heat oil. Before you add any liquid to your chili, make sure your vegetables (onions, bell peppers, garlic, etc.) are softened and the meat (ground beef, turkey, short ribs, etc.) is well seasoned and browned on the outside. The meat and vegetables will continue cooking once you add the liquid and let the chili simmer.
Instructions to make My Chilli Beef & Basmati Rice. 💜:
- Heat up and melt the butter then add the onions after frying for 2 minutes then add the garlic.
- Add the stock then the tomatoes mix in then add the kidney beans bring back to the boil and simmer for 30 minutes stirring frequently. At the end add a little Sweet chilli sauce. And if you like chilli hot add a 1/4 Of a red chilli chopped and mixed in.
- Boil the 1/4 cup water and add the beef stock to it and stir to disslove. Add the chilli powder to the onions add the beef and stir fry until all the beef is coloured.
- Boil the rice ready. Serve chilli on a bed of rice.
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So that is going to wrap this up with this exceptional food my chilli beef & basmati rice. 💜 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
