Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef & bok choy stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef & Bok Choy Stir Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Beef & Bok Choy Stir Fry is something which I have loved my whole life.
Tender beef, a creamy gravy, hot buttered noodles: this dish is a classic for a reason. Find dozens of ideas to get dinner on the table. Hamburger Steak with Onions and Gravy "This is my go-to hamburger steak recipe." - laceyworks.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef & bok choy stir fry using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef & Bok Choy Stir Fry:
- Make ready 2 tbsp soy sauce
- Get 2 tbsp rice vinegar
- Prepare 1 tbsp peanut butter
- Take 1 tbsp honey
- Make ready 2 garlic cloves, minced
- Get 1 Coarse salt and ground pepper
- Get 1 lb skirt steak, thinly sliced crosswise
- Prepare 1 tbsp cornstarch
- Prepare 1 tsp vegetable oil
- Make ready 1 large head bok choy, cut 1 inch thick crosswise
- Get 4 medium carrots, halved lengthwise, thinly sliced on bias
- Take 1 Cooked rice, for serving
- Prepare 1/4 cup peanuts, chopped
How to use beef in a sentence. Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright red in color and well-marbled.
Instructions to make Beef & Bok Choy Stir Fry:
- In a small bowl, mix soy sauce, vinegar, peanut butter, honey, and garlic; season with pepper.
- In a bowl, toss steak with cornstarch; season with salt and pepper. In a large nonstick skillet with a lid, heat oil over medium-high. Add 1/2 of steak; cook, tossing, until browned, 1 to 2 minutes. Transfer to a plate; repeat with remaining steak.
- To skillet, add soy mixture, bok choy, and carrots. Cover and cook, tossing occasionally until tender, about 5 minutes. Return steak to skillet; cook until heated through, about 5 minutes. Serve over rice; sprinkle with peanuts.
The fat is smooth, creamy white, and well distributed. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. There's nothing like a tasty burger, grilled to perfection and served on a toasted bun with all your favorite toppings. Sam's Club® has everything you need to create the best burger experience at home, including the high-quality frozen beef patties.
So that is going to wrap it up with this exceptional food beef & bok choy stir fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
