Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rhubarb and apple crumble. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rhubarb and Apple Crumble is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Rhubarb and Apple Crumble is something that I’ve loved my entire life.
Serve warm or at room temperature with ice cream, whipped cream, whipped dessert topping, or a spoon of yogurt. A delicious apple and rhubarb crumble with streusel, almonds. Served with custard, vanilla sauce or vanilla ice cream.
To get started with this recipe, we have to first prepare a few components. You can cook rhubarb and apple crumble using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rhubarb and Apple Crumble:
- Prepare Rhubarb
- Get Cooking apples
- Prepare to taste Sugar
- Take Small amount of water
- Make ready 1 cup self-raising flour
- Make ready 3/4 cup soft brown sugar
- Make ready 125 g butter - cubed
- Prepare 1/4 cup flakes almonds
Toss apples, rhubarb, granulated sugar, lemon juice, and vanilla in a large bowl; transfer to baking dish. Apple and Rhubarb Crumble with Custard How to Make Rhubarb Crumble Delicious Recipe! Anna Jones's rhubarb and apple crumble.
Instructions to make Rhubarb and Apple Crumble:
- Cook rhubarb and apples in a small amount of water and add sugar to taste. Cool and place in ovenproof dish
- Flour, brown sugar and butter goes into a mixing bowl. Rub in butter until it looks like rough breadcrumbs. Mix through flaked almonds.
- Sprinkle evenly over rhubarb and apple mixture. Bake at 180 degrees C for 30- 40 minutes or until golden. Don’t worry if the fruit bubbles through.
- Serve warm with custard, yoghurt or ice cream. Also good cold
Photograph: Felicity Cloake for the Guardian. For some reason, rhubarb has gained a reputation as a fruit that Perfect rhubarb crumble. Place the apples and rhubarb pieces in a heavy-based saucepan with the sugar, lemon juice and water. A simple apple crumble recipe for autumn, or a rhubarb crumble for earlier in the year are comfort food classics. Enjoy a quick and easy dessert that can be made in under half an hour and put in the oven just before you sit down to eat your main course.
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