Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef bagel dip. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef Bagel Dip is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Beef Bagel Dip is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have beef bagel dip using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Bagel Dip:
- Make ready 2 C Sour Cream
- Get 2 C Mayonnaise
- Take 2 tsp dill weed
- Take 2 tsp garlic powder
- Prepare 2 Green onions, finely chopped
- Take 3 packages Budding sliced beef
- Take 6 bagels, cut into bite sized pieces
Steps to make Beef Bagel Dip:
- Whisk sour cream, mayonnaise, dill weed, and garlic powder until smooth.
- Stir in prepped beef and onions.
- Place in a saleable container and refrigerate overnight, or at least four hours. The flavors will blend better if allowed to sit I the fridge overnight.
- Serve with prepped bagels.
So that is going to wrap it up with this special food beef bagel dip recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
