One Pot Parmesan Garlic Pasta
One Pot Parmesan Garlic Pasta

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, one pot parmesan garlic pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Heat unsalted butter in a large skillet over medium high heat. Add in the chicken broth, milk, and fettuccine. Melt butter in a large skillet over medium high heat.

One Pot Parmesan Garlic Pasta is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. One Pot Parmesan Garlic Pasta is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook one pot parmesan garlic pasta using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make One Pot Parmesan Garlic Pasta:
  1. Make ready 2 tbsp olive oil
  2. Get 4 clove garlic,minced
  3. Prepare 1 can 14oz chicken broth
  4. Take 1 cup milk, or more as needed
  5. Take 2 tbsp butter
  6. Prepare 8 oz uncooked fettuccine
  7. Get 1/4 cup grated parmesan cheese
  8. Make ready 1 salt and pepper to taste

Add chicken broth, spaghetti and pepper; heat to boiling. Angel hair pasta is cooked in a mixture of chicken broth and milk until the pasta is perfectly aldente and swimming in a creamy sauce. It's laced with the perfect amount of parmesan, a tiny bit of butter and plenty of fresh parsley. Stir in the chicken broth, milk, butter, and uncooked fettuccine; season with salt and pepper to taste.

Steps to make One Pot Parmesan Garlic Pasta:
  1. Heat olive oil in large skillet.
  2. Add garlic and cook over medium heat until fragrant; 1-2min. Stirring frequently.
  3. Stir in chicken broth, milk,butter and fettuccine.
  4. Season with salt and pepper to taste.
  5. Bring to a boil.
  6. Reduce heat and simmer. Stirring occasionally, until pasta is cooked. About 20min.
  7. Stir in parmesan.
  8. If mixture is too thick, add more milk to reach the desired consistency.

This One Pan Garlic Parmesan pasta is a light enough recipe to serve as a main dish, or a delicious side dish to accompany your favorite meats. Flavor is amazing - no doubt will be made again and again! How To Make Creamy Parmesan Pasta In One Pot. Saute the garlic: Heat the olive oil in a large skillet over medium-high heat. Add pasta and broth: Stir in the chicken broth, milk and penne.

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