Sultana and orange traybake
Sultana and orange traybake

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, sultana and orange traybake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sultana and orange traybake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Sultana and orange traybake is something that I’ve loved my whole life. They’re fine and they look fantastic.

Measure all the ingredients except the. This is an easy traybake with lots of dried apricots, sultanas and orange juice. The fruit and juice give the cake a nice moist texture.

To get started with this recipe, we have to prepare a few components. You can cook sultana and orange traybake using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sultana and orange traybake:
  1. Get 225 g butter/margerine
  2. Prepare 225 g Caster sugar
  3. Get 275 g self raising flour
  4. Take 2 tsp baking powder
  5. Prepare 4 eggs
  6. Prepare 2 tbsp milk
  7. Take 275 g sultanas
  8. Get Grated rinds of 2 oranges
  9. Prepare Demerara sugar

A simple and easy to whip up apple sponge cake; baked in a tray for easy serving - cut into bars or squares for picnics Try the following. Put the sugar, margarine, flour, eggs, orange zest and juice into a large mixing bowl. Fold in the chopped chocolate and spoon into the lined tin. Try our simple carrot cake traybake recipe topped with delicious coconut cream cheese icing.

Steps to make Sultana and orange traybake:
  1. Pre heat the oven to 180 degrees and grease a tray bake tin (approx 30x23cm)
  2. Put all the ingredients apart from the demerara sugar in the bowl and beat together until well mixed
  3. Turn into the tin and level the mixture out
  4. Put into the oven and bake for about 25 mins then take out, sprinkle the top with the demerara sugar and return to the oven for a further 10-15 mins
  5. Take out from the oven and let cool in the tin
  6. Cut into pieces ready to eat

Traybakes, or braises, aren't necessarily the simplest to prepare (though they very often are), but they are definitely the ones in which the ratio of effort to outcome works best for you. Ingredients spend a long time together, resulting in rounder, more comforting flavours; it's harder to over- or under-cook. Chicken, fennel & orange traybake recipe at waitrose.com. Visit the website for more chicken recipes and ideas. Put aside the chicken, fennel, olives and orange.

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