Wasabi and Mustard Beef Burger
Wasabi and Mustard Beef Burger

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, wasabi and mustard beef burger. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Wasabi and Mustard Beef Burger is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Wasabi and Mustard Beef Burger is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Wasabi and Mustard Beef Burger:
  1. Take 1 tsp english mustard powder
  2. Take to taste Salt
  3. Get to taste Ground black Pepper
  4. Take Pinch Shichimi togarashi
  5. Prepare Bread crumbs (approx 1 bread slice)
  6. Prepare 500 g mince beef
  7. Take 1 tsp Wasabi paste
  8. Prepare 1 egg, beaten
Instructions to make Wasabi and Mustard Beef Burger:
  1. Mix all the ingredients together well and form into burger shapes.
  2. Then add a little oil to a frying pan over a medium heat.
  3. Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!

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