Spicy Egg Curry
Spicy Egg Curry

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy egg curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spicy Egg Curry is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Spicy Egg Curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. One such variation is Spicy Egg Curry, which is a version of egg curry and is spicier than the normal egg curry.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy egg curry using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Egg Curry:
  1. Prepare 6 boiled eggs
  2. Prepare 1 large onion
  3. Make ready 3 cloves garlic
  4. Prepare 1 large tomato
  5. Take 2 tbsp tomato paste
  6. Prepare 3 cardamoms
  7. Get 2 cloves
  8. Prepare 1 bay leaf
  9. Take Half inch cinnamon stick
  10. Take 1/4 tsp whole cumin seeds
  11. Get 2 tbsp mustard oil
  12. Get 1 tsp turmeric powder
  13. Take 1 tsp red chilli powder
  14. Get 1 tsp coriander powder
  15. Get 3-4 green chillies (optional)
  16. Get Handful fresh coriander
  17. Prepare to taste Salt

It started with me researching classic Indian spice. So you can see these are favorite of everyone on busy weekdays! This spicy and flavor-full egg curry is no different. Spicy Egg curry is a dish prepared from boiled eggs cooked in a spicy tomato-onion based gravy.

Steps to make Spicy Egg Curry:
  1. First boil the eggs. They should be hard boiled. Once they are boiled, remove the shells. Now in a bowl mix them with pinch of turmeric powder & salt. Leave them for 15mins. Then fry them in a pan with 1 tsp of oil for 2 to 3 minutes or until they get bit golden colour.
  2. Heat a pan with oil. Add the whole spices first. Then add onion & garlic. Sautés them for couple of minutes. Add fresh tomato. Mix them well.
  3. When tomatoes will get soft, add all the spices powder and tomato paste. Add little amount of water, so the spices don’t get burnt. Cook them for 5 minutes on medium heat. Then add green chillies. But it’s optional. We love spicy 🌶.
  4. Now add the fried eggs. Give them a good mix. Add little amount of water. Cover them with lid. Cook for 10 to 15 minutes on medium to low heat. You can add coriander at the end or before. Serve with plain rice or any kind of breads. ☺️

The egg curry is a great way of adding protein to your diet. Try this simple and delicious egg curry recipe. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a. This Spicy Tomato Egg Curry can be served alongside with any kind of bread or rice.

So that’s going to wrap it up for this special food spicy egg curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!