Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, bacon jacket potatoes with cheese and chives. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bacon Jacket potatoes with cheese and chives is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Bacon Jacket potatoes with cheese and chives is something that I have loved my whole life.
When the potatoes are ready cut them in half and scoop the flesh out into a bowl - careful not to break the skins. Mash the potato with some butter, mix in the bacon pieces Carefully re-fill the skins with the potato mixture, place them on a baking tray (cut side up) and sprinkle the rest of the cheese on top. Cheese - Fresh shredded mozzarella and cheddar are key for getting those cheese pulls that dreams are made of.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bacon jacket potatoes with cheese and chives using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Jacket potatoes with cheese and chives:
- Get 3 potatoes per portion
- Take 4 Bacon slices
- Take Smoked Paprika
- Make ready Lea & Perrins sauce
- Take Chives
- Prepare Salad
The great thing about them is that you can eat them with any filling, from baked beans and cheese, to tuna and bacon. Top each with equal amounts blue cheese and bacon. Stuffed baked potatoes are super easy to prepare, and they make any meal extra-special. This version is loaded with cheese, bacon, and sour cream.
Steps to make Bacon Jacket potatoes with cheese and chives:
- Put the potatoes in the oven for 40 minutes scoop the inner if the potatoes into a bowl
- Grab a pan and Chop up some bacon add Lea & Perrins sauce and sprinkle some smoked Paprika. When done add the bacon into the potatoes and mix.
- Put the mixture back in the potato skins and serve Add chives on top and salad of your choosing
The mashed potatoes are returned to the potato shells and baked with a generous topping of shredded cheese, bacon, and green onions. Potatoes, cheese and bacon–a great combination! These make a terrific appetizer or side dish. Serve with sour cream, if desired. Baked potato in jacket loaded with cheese and topped with bacon and fried egg on plate with vegetables.
So that’s going to wrap this up with this special food bacon jacket potatoes with cheese and chives recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
