Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, christmas figgy pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Create new Christmas traditions with this figgy pudding recipe. "Oh, bring us some figgy pudding and a cup of good cheer!" And there it is, the rallying cry of the Christmas carolers of yore. Well, figgy pudding is an actual Christmas dessert. It doesn't look anything like pudding, but it's been a popular winter dessert for many years.
Christmas Figgy Pudding is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Christmas Figgy Pudding is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have christmas figgy pudding using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Christmas Figgy Pudding:
- Prepare 285 g dried mixed fruit and citrus
- Get 165 g dried figs, destalked and diced
- Prepare 250 g butter
- Get 175 mls date syrup
- Prepare 3 eggs
- Get 1 tsp cinnamon
- Get 1 tsp nutmeg
- Get 130 g almond meal
- Get 210 g wholemeal spelt flour
- Get 4 large clementines juiced and zested
A moist and tender Christmas pudding, redolent with holiday spices, figs, and oranges..can make your own figgy pudding to serve next to roast goose for a traditional English Christmas dinner! this figgy pudding was the perfect finale to a chestnut-stuffed, Christmas goose dinner. You may have heard it in the popular Christmas song, "We Wish You a Merry Christmas", but have you ever had it? Now the Christmas figgy pudding typically includes breadcrumbs, eggs, brown sugar, suet, raisins, currants, candied orange peel, nutmeg, cloves, allspice and alcohol. This really is a figgy pudding as it includes dried figs, as well as all the usual dried fruit.
Instructions to make Christmas Figgy Pudding:
- The night before, put your clementine juice and zest in a mixing bowl. Add the dried mixed fruit and citrus, and the diced figs. Stir well to ensure the fruit is well covered with the clementine juice. Stir the mixture several times until you come to make the pudding.
- Pre-heat oven to 160°C
- In a food processor/blender, blend the dried fruit mixture until it is pureed.
- Melt the butter and pour into a large food processor mixing bowl, pour in the date syrup and mix. Using the beater on your food processor (or using a wooden spoon if mixing by hand), slowly incorporate the blended dried fruit mixture into the butter.
- Break your eggs into a jug or bowl, add the cinnamon and nutmeg, and beat until fluffy. Slowly pour the eggs into the fruit and butter mixture. Beat well as you pour the eggs in to ensure it is well incorporated.
- Sift the flour into the mixture, discard the larger bran flakes left in the sieve. Pour the almond mixture onto the flour and then using a large spoon, fold the flour into the dried fruit until no dry flour is left visible.
- Lightly grease your pudding basin with olive oil. Spoon the mixture into the dish, pushing the mixture right to the base and making sure that there are no air pockets at the bottom of the basin. Smooth the mixture flat on the surface of the pudding.
- Cover the top of the pudding basin with parchment paper and tie securely with string under the rim of the basin. Cover the paper with foil and ensure that no steam can get inside the lining. Fill a deep baking tray half-full with boiling water. Place the sealed pudding basin in the baking tray and put the baking tray in the middle of the oven.
- Bake for 1 ½ - 2 hours. Oven times may vary, after 1 ½ hours, insert a skewer into the middle of the pudding. If it comes out clean then the pudding is cooked. If not, put the pudding back in the oven until it is cooked through.
The fig seeds bring a hint of a crunch to the finished pudding, which makes for a first-rate texture. Figgy Pudding Recipe - Simple and Traditional Recipe of Christmas Figgy Pudding. Figgy Pudding, a traditional dessert for Christmas celebrations is more like a cake than a pudding. Christmas pudding is a type of pudding traditionally served as part of the Christmas dinner in the UK, Ireland and in other countries where it has been brought by British and Irish immigrants. "Ah, Figgy Pudding! The figgy pudding should always be served warm.
So that is going to wrap it up with this exceptional food christmas figgy pudding recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
