Apple cake
Apple cake

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, apple cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple cake is a popular dessert produced with the main ingredient of apples. Such a cake is of slicing this sweet fruit to add fragrance to a plain cake base. Bake one of our moist and fruity apple cakes for afternoon tea.

Apple cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Apple cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have apple cake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple cake:
  1. Take 225 g Plain flour
  2. Get 165 g caster sugar
  3. Get 4-5 eating apples
  4. Make ready 100 ml milk
  5. Take 2 eggs
  6. Get 115 g butter
  7. Make ready 2 drops vanilla essence
  8. Prepare 1 teaspoon baking powder
  9. Make ready Half teaspoon cinnamon powder
  10. Take Juice of half a lemon

Perfect for an easy fall dessert! *This post is sponsored by Kroger. With chunks of sweet apples nestled in a tender and buttery rum cake, this French apple cake is the essence of simplicity. Download Cake - Learn English and enjoy it on your iPhone, iPad, and iPod touch. This Apple Cake is the perfect Fall dessert, with its chunks of apples and nuts wrapped in a I like the process of making an Apple Cake.

Steps to make Apple cake:
  1. Gather the ingredients
  2. Peel and core the apples and cut into wedges. Cover with lemon juice to stop browning.
  3. Set the oven to 180 degrees. Line and grease a cake tin.
  4. Cut the butter into small pieces. Add to the flour and bicarbonate and mix until crumbly.
  5. Add the sugar, vanilla, cinammon and eggs. Mix well.
  6. Add the milk gradually until consistency of honey.
  7. Pour half the mixture into the tin. Add a layer of apple slices then the rest of the mixture and then more apples on top
  8. Bake for 45 -55 minutes until golden brown on top and cooked through

I like gathering all the ingredients together and laying them out in. This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the. Spicy apple bundt cake made with chopped fresh apples, grated coconut, and walnuts or pecans, topped with a sugar glaze. BEST soft and airy apple sharlotka cake we've tried. It's so quick and easy to make.

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