Gourd leaf and mix veg stir fry
Gourd leaf and mix veg stir fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gourd leaf and mix veg stir fry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

The world Cha in Khmer means stir-fry. A Stir-fried dish can be done with any protein, and any vegetable. It adds thickening to the dish. ◀Previous Post Next Post Ivy Gourd StirFry / Tindora Stir Fry also known as Kovakkai Poriyal goes well when served alongside rotis or rice and any veg gravies or Rasam or Curd Rice.

Gourd leaf and mix veg stir fry is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Gourd leaf and mix veg stir fry is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook gourd leaf and mix veg stir fry using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Gourd leaf and mix veg stir fry:
  1. Prepare 1 bunch leaves chopped
  2. Prepare 1 potato cut into cubes
  3. Take 1/4 pumpkin cut into cubes
  4. Make ready 1 tsp celery seeds
  5. Take 3 green chillies chilies
  6. Get 1 tsp turmeric powder
  7. Prepare To taste salt and sugar
  8. Make ready As needed oil

It is also known as kakrol or kankoda. In English, Kantola is known as teasel gourd or spine gourd or forest bitter gourd and in Konkani it is known as phagla. This vegetable is commonly available in the monsoon season. Pressure cook the ash gourd using very minimum water.

Steps to make Gourd leaf and mix veg stir fry:
  1. Heat oil and temper celery seeds and green chillies
  2. Add Potatoes and pumpkin stir fry well adding salt and turmeric powder and cover
  3. As it is soft add the leaves and mix well and cover till it is soft
  4. Now remove cover and add sugar and mix well
  5. Serve it with rice

Please note precooking the ash gourd is. Add in cabbage and mix well. Add in spinach and mix well. It will wilt as soon as it hits the pan. Cover the pan with a lid.

So that is going to wrap it up for this special food gourd leaf and mix veg stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!