Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, french toast hot cross buns with plain yoghurt, caramelized bananas and figs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Is desired, sprinkle with cinnamon before Add banana. Cook just enough to coat all sides with bubbling butter/sugar mixture, and carmelize slightly. How to make easy breakfast Banana French Toast.
French toast hot cross buns with plain yoghurt, Caramelized bananas and figs is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. French toast hot cross buns with plain yoghurt, Caramelized bananas and figs is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have french toast hot cross buns with plain yoghurt, caramelized bananas and figs using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make French toast hot cross buns with plain yoghurt, Caramelized bananas and figs:
- Make ready 2 free-range eggs
- Get 1 teaspoon vanilla extract
- Take 1 tablespoon milk
- Get Pinch cinnamon, plus extra to dust the final dish with
- Get 2 hot cross buns(preferably a day/two days old)
- Get 1 banana sliced
- Take 4 figs gently torn in half
- Take 1 handful almonds to garnish
- Make ready 2 tablespoons plain yoghurt to serve
- Take 1 glug of olive oil
This recipe is courtesy of Jamie Lift the bun out the skillet and repeat the dipping and frying process with the remaining bun halves. Serve warm, topped with sugar, berries, and yogurt. If you French toast your hot cross buns, then all we can say is you've just gone next level decadent for breakfast. French toast is the breakfast of Especially as the seasonal delight of hot cross buns begins to wane when you've had them with every topping conceivable (we've tried everything from.
Instructions to make French toast hot cross buns with plain yoghurt, Caramelized bananas and figs:
- In a frying pan, heat to medium- high heat, add the olive oil and bring to a light sizzle.
- In a small bowl, beat the eggs and milk together, adding a pinch of cinnamon and the vanilla extract. Cut the hot cross buns in half and dip the both sides of the halves in the egg mixture.
- Add the egg dipped hot cross buns to the heated frying pan and cook for 2-5 minutes until golden brown and toasty.
- Add the sliced banana to the frying pan and caramelize.
- Serve fresh with the French toast hot cross buns, alongside the yoghurt, cinnamon to dust, the figs and almonds.
This vegan french toast recipe uses bananas in two ways: both in the bread soak and caramelized on top. Combined with chia seeds and chopped pecans To make this banana french toast, you'll need good-quality sandwich bread, your favorite nut milk, bananas, maple syrup, vanilla extract, chia seeds. Thick cut cinnamon french toast topped with caramelized bananas and roasted hazelnuts. I am not allergic to bananas and I have no great passion for them either way. I do know a couple of intense banana haters and lovers, but they're kind of take or leave it for me.
So that is going to wrap this up for this exceptional food french toast hot cross buns with plain yoghurt, caramelized bananas and figs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
