Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cinnamon bun chia pudding. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Bun Chia Pudding is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cinnamon Bun Chia Pudding is something which I have loved my entire life. They’re nice and they look wonderful.
Cinnamon- Gives a lovely cinnamon flavor, and perfect if you like your chia pudding plain. Milk of choice - Coconut milk, almond milk, or your preferred milk of choice. Add-ins - Fruit, nuts, seeds, peanut butter, almond butter- whatever you like to give your chia pudding extra flavor and texture!
To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon bun chia pudding using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Bun Chia Pudding:
- Prepare 230 ml dairy free milk
- Prepare 2 tsps maple syrup
- Take 40 g chia seeds
- Get 1 tbsp raisins
- Take 1/2 tsp ground cinnamon
This creamy chia pudding is full of vanilla flavor with warm notes of cinnamon throughout. Note: Unsweetened cocoa powder gives a dark chocolate flavor and can be reduced or omitted from recipe, if desired. Think of this chia pudding as the perfect, raw vegan substitute to a cinnamon raisin bagel. You can get fancy with your raw toppings or you can simply follow the recipe.
Steps to make Cinnamon Bun Chia Pudding:
- Whisk together the dairy free milk, maple syrup and cinnamon - Stir in the chia seeds and raisins - Allow to set in the fridge, preferably overnight
This makes for the perfect on-the-go breakfast if you are running late.. This maple cinnamon chia pudding recipe is sweet and delicious with hardly any guilt at all! Am I the only one that got a little out of control during the holiday season? Cookies, champagne, cookies, fattening side dishes, cookies, fattening main dishes, cookies, cookies, cookies. I love the flavour combination of apple and cinnamon so thought I would make a chia pudding with the apples to make a delicious breakfast.
So that’s going to wrap this up with this special food cinnamon bun chia pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
