Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, caffa barfi. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Barfi recipe with step by step photos. Really easy and quick recipe of burfi made with khoya or mawa. This burfi recipe can be adapted to make different kinds of barfi with various flavors. it took.
Caffa Barfi is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Caffa Barfi is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have caffa barfi using 8 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Caffa Barfi:
- Take 3 big Carrots
- Take 2 big red Apple
- Prepare 5-6 big Figs
- Prepare 1/3 cup Walnuts
- Make ready 1 cup Milk powder
- Make ready 1/2 cup Sugar
- Take 1/4 cup Ghee
- Take 1 pinch Salt
Ancak ortada büyük bir sorun vardır. Khoya barfi is a traditional Indian sweet that is prepared during the festive seasons. These barfis can be eaten during the fasting days or vrats, as it is made from khoya. Последние твиты от barfi.ch (@barfi_news). Chocolate Burfi Recipe (Two layered barfi recipe) - bottom layer is plain khoya barfi There are many different varieties in the barfi.
Instructions to make Caffa Barfi:
- Take all the ingredients ready and grate carrots and apples.
- Cut figs in small pieces.
- Heat 1/4th cup of ghee in a heavy bottomed saucepan.
- Add in grated carrot and apple and stir in to cook in medium heat.
- Cook for about 15 to 20 minutes in medium heat.
- Next add in chopped figs and cook for more 5 minutes.
- Then add in 1 cup of milk powder and stir well to incorporate.
- When everything becomes a homogeneous mixture and a nice aroma emits, add in 1/2 cup of sugar or as per your taste. Also add in 1 pinch of salt.
- Stir well and cook until sugar dissolves completely and the mixture becomes little sticky and oily. Remove from heat and add in some chopped walnuts and mix well.
- The mixture should be sticky and if press within your fingers, you can make ladoo.
- Grease a rectangular or round dish with little ghee and transfer the mixture when they are still hot.
- With your greased hand arrange the mixture in a thick rectangular form.
- Cover and keep the dish in the refrigerator for an hour to set completely and then cut in square pieces.
- Serve these delicious barfi or fudge as dessert or snack.
This chocolate barfi is made from khoya, sugar, milk and cocoa powder. Barfi Recipes, Barfi Recipes In Urdu. Easy Urdu Recipes with step by step instructions. Urdu Recipes of Barfi, Easy Barfi food recipes in Urdu and English. Make easily at home with complete.
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