AMIEs "SOUFFLE di PANETTONE"
AMIEs "SOUFFLE di PANETTONE"

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, amies "souffle di panettone". One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

La ricetta del suo Soufflé di Panettone (ne. The mixture should be creamy and airy. Pour into a buttered soufflé mold.

AMIEs "SOUFFLE di PANETTONE" is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. AMIEs "SOUFFLE di PANETTONE" is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook amies "souffle di panettone" using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make AMIEs "SOUFFLE di PANETTONE":
  1. Take 300 grams panettone, sliced coarsely
  2. Prepare 150 grams white chocolate, chopped
  3. Take 500 ml orange liqueur or orange juice
  4. Make ready 4 eggs
  5. Make ready 6 egg yolks
  6. Take 200 grams butter
  7. Make ready 100 grams baking flour
  8. Make ready 100 grams sugar
  9. Make ready 1 fresh cranberries, for decoration
Steps to make AMIEs "SOUFFLE di PANETTONE":
  1. Preheat the oven to180ºC (360ºF). Lightly sprinkle sugar in muffin tins.
  2. Combine chocolate and butter together. Cook and stir over double boiler, until mixture thickens. Set aside.
  3. In a separate bowl, beat the eggs and egg yolks until frothy. Gradually add the sugar and beat after each addition until creamy.
  4. Pour in the chocolate mixture, stirring to combine. Gradually pour in the flour and stir well after each addition.
  5. Pour in the orange juice over the panettone, pressing and stirring so the bread is soaked. Add to the batter mixing well until well blended. Refrigerate for 30 minutes.
  6. Spoon the creamy mixture into the prepared muffin tins and bake for 18-20 until set and golden-brown.
  7. We can serve it with scoop of vanilla ice cream, seasonal berries or cranberries.

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