Japanese Teriyaki Chicken with pepper and sesame
Japanese Teriyaki Chicken with pepper and sesame

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, japanese teriyaki chicken with pepper and sesame. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Japanese Teriyaki Chicken with pepper and sesame is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Japanese Teriyaki Chicken with pepper and sesame is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have japanese teriyaki chicken with pepper and sesame using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Japanese Teriyaki Chicken with pepper and sesame:
  1. Get 600 g (15 pieces) chicken wing tips
  2. Take 2 tablespoon soy sauce
  3. Take 2 tablespoon sugar
  4. Take 1 tablespoon water
  5. Get Sesame
  6. Prepare Pepper
Instructions to make Japanese Teriyaki Chicken with pepper and sesame:
  1. Fry chicken wing tips with vegetable oil.
  2. Fry both side till good brown
  3. Mix soy sauce, sugar and water
  4. Pour sauce mixture on chicken
  5. Fry till the sauce is glazed, and put much pepper on it
  6. Sprinkle much sesame
  7. Enjoy
  8. Today’s dinner

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