Blueberries and chia seeds pudding #berrybonanza
Blueberries and chia seeds pudding #berrybonanza

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, blueberries and chia seeds pudding #berrybonanza. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Blueberry Chia Seed Pudding couldn't be easier! This post is sponsored by Silk for their #Progressisperfection campaign. This blueberry overnight chia seed pudding is refreshing and satisfying.

Blueberries and chia seeds pudding #berrybonanza is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Blueberries and chia seeds pudding #berrybonanza is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook blueberries and chia seeds pudding #berrybonanza using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Blueberries and chia seeds pudding #berrybonanza:
  1. Prepare 1 cup home made cashew milk
  2. Prepare 1/2 cup blueberry
  3. Take 1/2 cup chia seeds
  4. Get Vanilla extract
  5. Take Honey or sugar

All you have to do is decide on fruit and a sweetener! Strawberries; Blueberry Chia Seed Pudding is my absolute favorite option for breakfast! It's super easy to make and there are only three ingredients: chia seeds, coconut milk, and fresh blueberries. The coconut milk makes the chia seeds taste creamy, almost like a yogurt.

Steps to make Blueberries and chia seeds pudding #berrybonanza:
  1. In a recipient mix all ingredient until well blended. Cover and refrigerate overnight. (I added fresh mint for decoration)

Meanwhile the blueberries once cooked down become almost like a jam. Blueberry and Maple Chia Seed Pudding Ingredients Fresh blueberries Organic Chia Super Seeds Dairy-free milk of choice Lemon juice Maple Sugar-Free Syrup Method In a small bowl, add the chia seeds, lemon juice, plant milk and half of the maple Sugar-Free Syrup. Mix well and leave covered in the fridge for at least an hour for the chia pudding. Whether you're making this lemon blueberry chia pudding recipe, or another vegan variation, the basic process for making chia seed pudding remains the same. Combine almond milk, chia seeds, blueberries, maple syrup, vanilla extract, and cinnamon in a blender; blend until smooth.

So that’s going to wrap it up for this exceptional food blueberries and chia seeds pudding #berrybonanza recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!