Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, holiday cranberry sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Holiday Cranberry Sauce. This is recipe editor Liesel Davis's savory-sweet cranberry sauce that's saved her holiday year after year. This recipe has been updated since the first time I posted it.
Holiday Cranberry Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Holiday Cranberry Sauce is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have holiday cranberry sauce using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Holiday Cranberry Sauce:
- Make ready 1 package (12 oz.) whole cranberries
- Take 2/3 cup brown sugar
- Prepare 2/3 cup cran-apple juice
- Prepare 1 apple, peeled, cored, and chopped
- Make ready 1 orange, zest, then peeled and quartered
- Get 1/2 cup raisins
- Make ready 1 Tbs. fresh ginger, grated
- Get 1/4 Tsp. nutmeg (grated or powder)
- Take 1/4 Tsp. clove (powder)
- Make ready 1/4 Tsp. cinnamon (powder)
- Get 1/4 cup chopped nuts (walnuts, almonds, etc.)
This cranberry sauce is a holiday classic (like my roasted sweet potatoes) and deserves a place on your table. Be sure to check out the brief how-to video at the bottom of the post if you're more of a. The great thing about cranberry sauce is that it's like any other jam or jelly, so when the holiday is over. Mix the cranberry sauce, brown sugar, vanilla, zest, and nutmeg.
Instructions to make Holiday Cranberry Sauce:
- Wash the cranberries and discard any softened ones. Place them in a medium size pot. Add the sugar, juice, and apple pieces.
- Begin to zest the outer skin of the orange over the pot. Finger swipe the remains from the zester into the pot. With a potato peeler, peel 5-6 strips or threads from the skin for later use as a garnish.
- Next cut the orange in quarter slices. Cut away the orange fruit from the skin. Remove the white thread pieces from the fruit and discard. Cut the fruit pieces up in 1” chunks and set aside.
- Add to the pot, the raisins, fresh ginger, and all the spices. Begin to heat over medium-high heat. Bring to a slight boil and then reduce the heat to medium-low and simmer for 10 minutes, stirring occasionally.
- Add the nuts and orange pieces when cranberries have popped and are softened, and simmer for 2-3 more minutes. Stir this lightly. Remove from the heat and allow it to cool for 5 minutes.
- Place the cranberry sauce in a serving bowl, top with the orange peel threads, and place in the refrigerator to cool completely before serving.
Top the brie with this cranberry mixture and sprinkle the hazelnuts over it. Holiday Cranberry Sauce Recipe. by CookEatShare Cookbook. Combine cranberries, apple juice, and honey in a medium saucepan. Bring to a boil over medium heat, stirring constantly. Holiday crostini appetizers with cranberry sauce, brie, salami, and mint on white serving plate Christmas Glazed Ham with cranberry sauce.
So that’s going to wrap it up with this exceptional food holiday cranberry sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
