Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate filled croissants. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chocolate Filled Croissants is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chocolate Filled Croissants is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chocolate filled croissants using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Filled Croissants:
- Prepare Breakfast/brunch
- Take 1 can canned refridgerator croissants. Pilsbury brand suggested
- Take 2 tbsp Hersheys Chocolate Spread
- Take 1/2 cup Hersheys semi-sweet chips
- Prepare glaze
- Prepare 1/4 cup semi-sweet chips
- Make ready Glaze
- Take 1 tbsp milk
Instructions to make Chocolate Filled Croissants:
- Preheat oven according to package
- Unroll all 8 triangle pieces of dough
- Take a dab of chocolate spread and smear n the middle of the croissant dough. This acts as a glue so u can pile on the chips
- Grab a few chips and place on top of Hershey Spread "glue". U can put as many as u like, but too many will break through the dough
- Bake until puffy n golden
- Microwave milk and chips n 30 sec intervals until melted…this should only take one round of microwaving
- Stir until creamy and drizzle over warm croissants
So that is going to wrap this up for this exceptional food chocolate filled croissants recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
