Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cacao energy balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Scoop pieces of the mixture and roll it into balls between your palms, slightly smaller than the size of a golf ball. Line them up on the baking sheet and place it in the refrigerator to chill for at least an hour, overnight if possible. Store the raw cacao energy balls in an airtight container in the refrigerator or freezer.
Cacao energy balls is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cacao energy balls is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cacao energy balls using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cacao energy balls:
- Take 1/3 cup almonds
- Prepare 1 and a half cups pitted dates or mixed dried fruits
- Prepare 1 tbsp. almond butter
- Prepare 2 tbsp. cacao powder
- Prepare Optional coating: Sesame, chia seeds or extra cacao for coating
Take a tablespoon of the mixture and roll into a ball. Continue doing this until the mixture has finished. Our energy balls are made with whole food ingredients and are so rich and chocolatey. We use cacao powder to ensure that these little energy bites are as good for you as possible.
Instructions to make Cacao energy balls:
- Place all of the ingredients in a food processor and blitz for 1-2 mins
- Roll a teaspoon of the mixture (or more if you want them bigger!) into a ball and then roll in a coating if you choose to
- Keep in the fridge or freeze some too!
Make a batch and keep them in your refrigerator so you can eat one whenever you need a little pick me up. Beauty is in the eye of the beholder. Mix oats, peanut butter, honey, cocoa powder, coconut, wheat germ, vanilla extract, and cinnamon together in a bowl. Roll oat mixture into ping pong-sized balls. Place in a container and store in refrigerator.
So that is going to wrap this up with this exceptional food cacao energy balls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
