Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, circled mini meatpies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Start by adding your flour + old margrine, mix till butter is well mixed with the flour, add your sugar, salt, and b. p mix well. They're very straightforward and simple to make, and you can The advantage of making mini meat pies is portion control, so you know roughly how many to ****If you have any small offcuts of pastry after you have cut all the circles you need. For traditional pies, place the remaining pastry rounds over the tomato and oregano topping and seal the edges with beaten egg before baking. "Party Pies" are classic Aussie meat pies - in mini form!
Circled mini meatpies is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Circled mini meatpies is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook circled mini meatpies using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Circled mini meatpies:
- Make ready 4 Cups flour
- Take 1/2 tspn salt
- Get 1/2 tspn sugar
- Take 1 tspn baking powder
- Make ready 2 egg (1 for egg wash)
- Take 1 Cup cold margrine
- Prepare Little cold water
These mini beef and gravy pies will win over your next party guests. Make an incision in the centre of each meat pie. Golden crisp pastry on the outside, delicious succulent mince on the inside. If you are vegetarian simply use TVP instead of.
Steps to make Circled mini meatpies:
- Add flour and margrine, mix till butter is well mixed with the flour add sugar, salt, baking powder, and break egg and mixed, add little cold water to form a soft dough, Allow it to rest for 10minutes
- Then prepare the fillings
- After 10 minutes, knead the dough and roll it out flat, use any circle object to obtain a circle shapes, then pour s tspn of the fillings
- Cover it and use your hands to seal both the edges well and use a toothpick stick to decorate it
- Egg wash the pies and bake for 20minutes1. Awwnn so delicious
I make these handheld pies in advance, keep them in the freezer, then bake them the day of the party. Mini Meat Pies - an iconic Australian dish made with shortcrust and puff pastries and filled with beef. Shepherd's pie - Meat pie - Easy dinner recipesCooking Journey. Make our Mini Meat Pies recipe from Sobeys, these tasty tiny pastries are definitely a crowd pleaser. Divide filling evenly among pie plates, and smooth out and place a circle of dough overtop.
So that’s going to wrap this up with this special food circled mini meatpies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
