Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mixed bean soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Mixed bean soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mixed bean soup is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have mixed bean soup using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mixed bean soup:
- Prepare 1 onion sliced
- Make ready 1 lrg potato diced
- Take 1 lrg carrot diced
- Take 1 medium leek
- Get 1 tin mixed beans
- Take 1 litre water
- Take 1 vegetable stock cube
- Get 1 tsp chilli flakes (optional)
- Take 1-2 tsp garlic puree
- Prepare 1 tsp ground coriander
- Take 1/2-1 tsp chilli powder
- Make ready 1 tbsp oil
- Get Salt and pepper to season
This Instant Pot Mixed Bean Soup, bulked up with the addition of smoked sausage, takes the flavor to another level. Place beans in a three-quart saucepan. You can use either chicken or vegetable broth to prepare this great-tasting soup. If you are vegetarian, go ahead and use the vegetable broth.
Steps to make Mixed bean soup:
- Add oil, sliced onion, potato, leek and carrot to pan on medium heat and fry gently for a few minutes until veg is slightly softened.
- Add garlic and cook 1 minute longer.
- Add ground coriander, chilli flakes, chilli powder and stir thoroughly then add stock cube. Gradually add water and stir.
- Turn heat up and boil for 20 minutes until veg is tender.
- Add beans and season. Cook 10 minutes on low simmer, stirring occasionally to prevent veg sticking to the bottom of the pan.
- Serve warm with bread or croutons.
Mixed Bean Soup A full flavored soup made with mixed beans, ham, the trinity and dried herbs. Heat a large pot over medium heat. Cover it with enough water so there is double the amount of water as beans. A delicious mixture of flavors and textures combine to create a palatable main course dish that can easily climb to the top of your list of healthy, comfort foods. Place all ingredients except the beans into a large pot.
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