Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Even though fried rice is often made as a side dish to Chinese main entrees like Orange Beef or Kung Pao Chicken, often times I'll make a big bowl of fried rice and have it all on its own. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried rice is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Fried rice is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have fried rice using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Prepare Cooked cold rice (I cooked 4 cups)
- Take 2 shallots
- Prepare 2 carrots (cut into small pieces)
- Get 2 sticks spring onion
- Get 250 g Prawn (pre cooked)
- Get 400 g beef diced into small bite size (pre cooked)
- Take 1/4 cup oil
- Get to taste Salt
- Get 1 tbsp black pepper
- Prepare 1/4 cup light soya sauce
- Prepare 1/2 tsp Chinese season salt
- Make ready 3 Tbsp fried rice paste
- Get Seasoning Meat
- Take 1 tsp Garlic powder,
- Get 1 tsp Cayenne pepper
- Take 1 tbsp Soy sauce
- Prepare 1/2 Maggie cube or sauce (optional) set aside
- Take 1 tbsp Oyster sauce
I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. Veg Fried rice recipe with step by step photos and video - aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables.
Instructions to make Fried rice:
- Cut meat into small pieces, wash and season with garlic powder, cayenne pepper, Soy sauce, Oyster sauce, Maggie cube or sauce (optional) set aside.
- Chop all the vegetables and set aside.
- In a wok or any deep pan, add oil and fry the beef till all the water has completely dried from the meat. Remove meat from the pan and set a side. Drizzle more oil to the pan and fry the onions till translucent. Add (fried rice paste) prawns and the Chinese season salt (optional), fry for 2 minutes on a low heat.
- Add all the vegetables and cook for 1 minutes, add the rice and keep stirring making sure the rice is well in cooperated with the sauce.
- Season to taste with salt, black pepper and a little bit of light soy sauce (at your own discretion)
- All done, enjoy with a side salad.
This is one of our favorite Indo Chinese recipe. As the flavors of the veggies really come out very well in this Chinese fried rice recipe. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better than Chinese How to Make Fried Rice? Fried rice is one of the most popular Chinese food ever.
So that’s going to wrap it up with this special food fried rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
