Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vanilla cake with strawberries and coconut. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Best Vegan Coconut Strawberry Cake with a light vanilla cake and a delicious coconut cream and strawberries filling. This next recipe is way overdue, and I am sorry. Things have just been really busy.
VANILLA CAKE with STRAWBERRIES and COCONUT is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. VANILLA CAKE with STRAWBERRIES and COCONUT is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have vanilla cake with strawberries and coconut using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make VANILLA CAKE with STRAWBERRIES and COCONUT:
- Make ready cake
- Get 3 tbsp lemon juice
- Prepare 2 1/4 cup plain flour
- Prepare 3/4 tsp salt
- Prepare 3/4 cup sunflower oil
- Prepare 1 1/2 cup water
- Get 1 tbsp vanilla paste
- Get extra
- Get 1 cup raw sugar
- Make ready 3/4 tsp baking soda
- Take 200 grams strawberry jam
- Prepare 50 grams strawberries, diced
- Get 1/2 cup coconut cream
- Make ready 1/2 cup dessicated coconut
- Prepare 3 tbsp almond meal
- Get 2 tbsp white chia seeds
- Get 23 cm round spring form cake tin
Then add vanilla sugar and mix until creamy and smooth. Spread the coconut cream evenly over the bottom half of the cake. Top the cream with strawberries and cover it with the top half of the cake. This vegan strawberry cake starts with a vanilla cake batter, with fresh chunky strawberries throughout, topped with a coconut whipped cream frosting, and fresh strawberries.
Instructions to make VANILLA CAKE with STRAWBERRIES and COCONUT:
- Preheat oven to 160°c. In a bowl mix the dry cake ingredients. In a separate bowl mix the wet ingredients then combine the 2 and gently mix together. Pour into the cake tin and bake for 40 minutes, roughly.
- In a bowl mix the jam, strawberries and cream.
- Once cooked, remove cake from oven and allow to cool completely. Then open tin and remove the cake. Place on bench.
- Cut cake in half, carefully remove the top half. Spread 3/4 of the strawberry mixture onto the bottom half then place top half back on top.
- Spread the remaining mixture over the top of the cake. Sprinkle the almond meal then the chia seeds and finally the dessicated coconut. Serve immediately.
- Note: must be kept in the fridge.
Sometimes you're just in the mood for cake, am I right? Now, mostly I go for anything and everything chocolate. Add the vanilla extract, strawberry extract, and food coloring, if using. Scrape down the sides and bottom of the bowl and mix the batter until just combined. Strawberry shortcake is a delicious and versatile summer or spring treat.
So that is going to wrap it up for this special food vanilla cake with strawberries and coconut recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
